» Articles » PMID: 23557321

Using Formative Research to Design a Context-specific Behaviour Change Strategy to Improve Infant and Young Child Feeding Practices and Nutrition in Nepal

Overview
Date 2013 Apr 6
PMID 23557321
Citations 33
Authors
Affiliations
Soon will be listed here.
Abstract

Global recommendations on strategies to improve infant feeding, care and nutrition are clear; however, there is limited literature that explains methods for tailoring these recommendations to the local context where programmes are implemented. This paper aims to: (1) highlight the individual, cultural and environmental factors revealed by formative research to affect infant and young child feeding and care practices in Baitadi district of Far Western Nepal; and (2) outline how both quantitative and qualitative research methods were used to design a context-specific behaviour change strategy to improve child nutrition. Quantitative data on 750 children aged 12-23 months and their families were collected via surveys administered to mothers. The participants were selected using a multistage cluster sampling technique. The survey asked about knowledge, attitude and behaviours relating to infant and young child feeding. Qualitative data on breastfeeding and complementary feeding beliefs and practices were also collected from a separate sample via focus group discussions with mothers, and key informant interviews with mothers-in-law and husbands. Key findings revealed gaps in knowledge among many informants resulting in suboptimal infant and young child feeding practices - particularly with relation to duration of exclusive breastfeeding and dietary diversity of complementary foods. The findings from this research were then incorporated into a context-specific nutrition behaviour change communication strategy.

Citing Articles

Minimum acceptable diet use and its associated factors among children aged 6-23 in Ghana: a mixed effect analysis using Ghana Demographic and Health Survey.

Tekeba B, Workneh B, Zegeye A, Gonete A, Zeleke G, Tamir T Front Public Health. 2024; 12:1402909.

PMID: 39296848 PMC: 11408242. DOI: 10.3389/fpubh.2024.1402909.


Core Principles and Practices for the Design, Implementation, and Evaluation of Social and Behavior Change for Nutrition in Low- and Middle-Income Contexts with Special Applications for Nutrition-Sensitive Agriculture.

Packard-Winkler M, Golding L, Tewodros T, Faerber E, Webb Girard A Curr Dev Nutr. 2024; 8(8):104414.

PMID: 39224137 PMC: 11367532. DOI: 10.1016/j.cdnut.2024.104414.


Designing a Contextualized Food-Based Strategy to Improve the Dietary Diversity of Children in Rural Farming Households in Central Uganda.

Nabuuma D, Ekesa B, Faber M, Mbhenyane X Food Nutr Bull. 2024; 45(1):24-37.

PMID: 38661354 PMC: 11047017. DOI: 10.1177/03795721241240854.


Minimum acceptable diet and associated factors among children aged 6-23 months in Ethiopia: a systematic review and meta-analysis.

Gonete K, Angaw D, Gezie L BMC Pediatr. 2024; 24(1):151.

PMID: 38424574 PMC: 10903031. DOI: 10.1186/s12887-024-04635-z.


Prevalence of anemia and its associated factors among children aged 6-23 months, in Ethiopia: a systematic review and meta analysis.

Azmeraw M, Kassaw A, Habtegiorgis S, Tigabu A, Amare A, Mekuria K BMC Public Health. 2023; 23(1):2398.

PMID: 38042804 PMC: 10693156. DOI: 10.1186/s12889-023-17330-y.


References
1.
Guyon A, Quinn V, Hainsworth M, Ravonimanantsoa P, Ravelojoana V, Rambeloson Z . Implementing an integrated nutrition package at large scale in Madagascar: the Essential Nutrition Actions framework. Food Nutr Bull. 2009; 30(3):233-44. DOI: 10.1177/156482650903000304. View

2.
Uauy R, Kain J, Mericq V, Rojas J, Corvalan C . Nutrition, child growth, and chronic disease prevention. Ann Med. 2008; 40(1):11-20. DOI: 10.1080/07853890701704683. View

3.
Masvie H . The role of Tamang mothers-in-law in promoting breast feeding in Makwanpur District, Nepal. Midwifery. 2005; 22(1):23-31. DOI: 10.1016/j.midw.2005.02.003. View

4.
Jones K, Specio S, Shrestha P, Brown K, Allen L . Nutrition knowledge and practices, and consumption of vitamin A--rich plants by rural Nepali participants and nonparticipants in a kitchen-garden program. Food Nutr Bull. 2005; 26(2):198-208. DOI: 10.1177/156482650502600204. View

5.
Dewey K, Adu-Afarwuah S . Systematic review of the efficacy and effectiveness of complementary feeding interventions in developing countries. Matern Child Nutr. 2008; 4 Suppl 1:24-85. PMC: 6860813. DOI: 10.1111/j.1740-8709.2007.00124.x. View