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Coumarins from Angelica Lucida L.--antibacterial Activities

Overview
Journal Molecules
Publisher MDPI
Specialty Biology
Date 2009 Aug 25
PMID 19701119
Citations 14
Authors
Jaroslaw Widelski
Milena Popova
Konstantia Graikou
Kazimierz Glowniak
Ioanna Chinou
Affiliations
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Abstract

The first phytochemical investigation of the fruits of Angelica lucida has led to the isolation and characterization of five known coumarins (imperatorin, isoimperatorin, heraclenol, oxypeucedanin hydrate and heraclenin). All isolated compounds were identified by means of spectral and literature data. The extracts and the isolated constituents from A. lucida have been also evaluated for their antimicrobial activity against six Gram positive and negative bacteria, two oral pathogens and three human pathogenic fungi, exhibiting an interesting antimicrobial profile.

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