» Articles » PMID: 16091000

Urinary Sex Steroid Excretion Levels During a Soy Intervention Among Young Girls: a Pilot Study

Overview
Journal Nutr Cancer
Publisher Routledge
Date 2005 Aug 11
PMID 16091000
Citations 10
Authors
Affiliations
Soon will be listed here.
Abstract

Soy intake early in life may protect against breast cancer later in life, possibly by altering sex hormone metabolism. We evaluated the feasibility of assessing urinary sex steroid excretion among 20 young girls aged 8-14 yr in an 8-wk trial. The girls consumed one daily soy serving, collected weekly overnight urine samples, and reported Tanner stages for breast and pubic hair development. Sex steroid excretion was measured in duplicate by gas chromatography-mass spectrometry and adjusted for urinary creatinine. The respective coefficients of variation for estrone, estradiol, estriol, testosterone, pregnanediol were 11.4%, 10.4%, 8.4%, 12.8%, and 4.6%. The statistical analysis included t-tests, Spearman's correlations, and analysis of variance. Seventeen girls completed the study and showed good compliance with the intervention strategy. We observed nonsignificant increases in total androgens (0.11 microg/mg creatinine) and total estrogens (0.001 microg/mg creatinine) and a nonsignificant decrease in pregnanediol (-0.03 microg/mg creatinine) during the study period. Higher Tanner stages for pubic hair development were associated with ninefold higher estrogen, fourfold higher androgen, and twofold higher pregnanediol excretions (P=0.01, P<0.001, and P=0.047, respectively). Similar differences were observed after stratification by breast development and menarcheal status. The association of sex steroid levels with pubertal development supports the validity of the sex steroid measurements.

Citing Articles

An Updated Review of Soy-Derived Beverages: Nutrition, Processing, and Bioactivity.

Olias R, Delgado-Andrade C, Padial M, Marin-Manzano M, Clemente A Foods. 2023; 12(14).

PMID: 37509757 PMC: 10379384. DOI: 10.3390/foods12142665.


The health effects of soy: A reference guide for health professionals.

Messina M, Duncan A, Messina V, Lynch H, Kiel J, Erdman Jr J Front Nutr. 2022; 9:970364.

PMID: 36034914 PMC: 9410752. DOI: 10.3389/fnut.2022.970364.


Association between a soy-based infant diet and the onset of puberty: A systematic review and meta-analysis.

Oliveira F, Gustavo A, Goncalves R, Bolfi F, Mendes A, Nunes-Nogueira V PLoS One. 2021; 16(5):e0251241.

PMID: 34003856 PMC: 8130953. DOI: 10.1371/journal.pone.0251241.


Effects of Dietary Phytoestrogens on Hormones throughout a Human Lifespan: A Review.

Dominguez-Lopez I, Yago-Aragon M, Salas-Huetos A, Tresserra-Rimbau A, Hurtado-Barroso S Nutrients. 2020; 12(8).

PMID: 32824177 PMC: 7468963. DOI: 10.3390/nu12082456.


Soy and Health Update: Evaluation of the Clinical and Epidemiologic Literature.

Messina M Nutrients. 2016; 8(12).

PMID: 27886135 PMC: 5188409. DOI: 10.3390/nu8120754.


References
1.
Adlercreutz H, Brown J, Collins W, Goebelsman U, Kellie A, Campbell H . The measurement of urinary steroid glucuronides as indices of the fertile period in women. World Health Organization, Task Force on Methods for the Determination of the Fertile Period, special programme of research, development and research training.... J Steroid Biochem. 1982; 17(6):695-702. DOI: 10.1016/0022-4731(82)90573-8. View

2.
Maskarinec G, Oshiro C, Morimoto Y, Hebshi S, Novotny R, Franke A . Urinary isoflavone excretion as a compliance measure in a soy intervention among young girls: a pilot study. Eur J Clin Nutr. 2004; 59(3):369-75. PMC: 1369574. DOI: 10.1038/sj.ejcn.1602083. View

3.
Lee H, Gourley L, Duffy S, Esteve J, Lee J, Day N . Dietary effects on breast-cancer risk in Singapore. Lancet. 1991; 337(8751):1197-200. DOI: 10.1016/0140-6736(91)92867-2. View

4.
de Ridder C, Thijssen J, van t Veer P, van Duuren R, Bruning P, Zonderland M . Dietary habits, sexual maturation, and plasma hormones in pubertal girls: a longitudinal study. Am J Clin Nutr. 1991; 54(5):805-13. DOI: 10.1093/ajcn/54.5.805. View

5.
Persky V, Chatterton R, Van Horn L, Grant M, Langenberg P, Marvin J . Hormone levels in vegetarian and nonvegetarian teenage girls: potential implications for breast cancer risk. Cancer Res. 1992; 52(3):578-83. View