Yuhua Z Farnell
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Explore the profile of Yuhua Z Farnell including associated specialties, affiliations and a list of published articles.
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18
Citations
158
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Recent Articles
1.
Shen Z, Liu Z, Wang H, Landrock D, Noh J, Zang Q, et al.
FASEB J
. 2025 Feb;
39(4):e70412.
PMID: 39985299
High fructose corn syrup (HFCS) is a commonly used sweetener in soft drinks and processed foods, and HFCS exacerbates inflammation when consumed in excess. Fructose, a primary component of HFCS;...
2.
Noh J, Han H, Kim D, Giles E, Farnell Y, Wright G, et al.
Front Immunol
. 2024 Sep;
15:1357444.
PMID: 39221237
Chronic low-grade inflammation is a hallmark of aging, aka "inflammaging", which is linked to a wide range of age-associated diseases. Immune dysfunction increases disease susceptibility, and increases morbidity and mortality...
3.
Fasina Y, Suarez D, Ritter G, Gerken E, Farnell Y, Wolfenden R, et al.
Poult Sci
. 2024 Feb;
103(4):103500.
PMID: 38417326
This symposium offered up-to-date perspectives on field experiences and the latest research on significant viral and bacterial diseases affecting poultry. A highlight was the discussion on the use of enteroids...
4.
Zhao D, Farnell M, Kogut M, Genovese K, Chapkin R, Davidson L, et al.
Poult Sci
. 2022 Jan;
101(3):101642.
PMID: 35016046
Intestinal organoids (IO), known as "mini-guts", derived from intestinal crypts, are self-organizing three-dimensional (3D) multicellular ex vivo models that recapitulate intestine epithelial structure and function and have been widely used...
5.
Wang X, Chaney W, Pavlidis H, McGinnis J, Byrd J, Farnell Y, et al.
Microorganisms
. 2021 Jul;
9(6).
PMID: 34204397
Monitoring antimicrobial resistance of foodborne pathogens in poultry is critical for food safety. We aimed to compare antimicrobial resistance phenotypes in isolated from poultry samples as influenced by isolation and...
6.
Pont G, Belote B, Lee A, Bortoluzzi C, Eyng C, Sevastiyanova M, et al.
Front Immunol
. 2021 May;
12:676628.
PMID: 34054868
For poultry producers, chronic low-grade intestinal inflammation has a negative impact on productivity by impairing nutrient absorption and allocation of nutrients for growth. Understanding the triggers of chronic intestinal inflammation...
7.
Pineda M, Kogut M, Genovese K, Farnell Y, Zhao D, Wang X, et al.
Microorganisms
. 2021 Mar;
9(2).
PMID: 33670039
Salmonellosis is a zoonotic infection caused by serotypes contracted from contaminated products. We hypothesized that competitive exclusion between serotypes in neonatal broilers would reduce colonization and affect the host immune...
8.
Zhao D, Kogut M, Genovese K, Hsu C, Lee J, Farnell Y
Poult Sci
. 2020 May;
99(1):11-20.
PMID: 32416791
Wooden breast (WB) results in significant losses to the broiler industry due to reductions in meat quality. While the etiology of WB is unknown, it is believed to be associated...
9.
Zhang X, Farnell M, Lu Q, Zhou X, Farnell Y, Yang H, et al.
Animals (Basel)
. 2020 Feb;
10(2).
PMID: 32079280
Limited research has been performed to evaluate the effects of high-frequency electrical stunning (ES) methods on the lipid oxidative stability of the meat goose livers. This study was conducted to...
10.
Wang X, Farnell Y, Kiess A, Peebles E, Wamsley K, Zhai W
Poult Sci
. 2019 Mar;
98(9):3839-3849.
PMID: 30843054
In a companion study, the effects of dietary antibiotic alternative and coccidial vaccination on the growth performance of male broilers have been reported. In this paper, the effects of dietary...