Vanessa J Melino
Overview
Explore the profile of Vanessa J Melino including associated specialties, affiliations and a list of published articles.
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10
Citations
150
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0
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Recent Articles
1.
Salazar O, Chen K, Melino V, Reddy M, Hribova E, cizkova J, et al.
Nat Commun
. 2024 May;
15(1):4279.
PMID: 38769297
The identification of genes involved in salinity tolerance has primarily focused on model plants and crops. However, plants naturally adapted to highly saline environments offer valuable insights into tolerance to...
2.
Arciniegas Vega J, Melino V
New Phytol
. 2022 Aug;
236(2):313-315.
PMID: 35977055
No abstract available.
3.
Stanschewski C, Rey E, Fiene G, Craine E, Wellman G, Melino V, et al.
Plants (Basel)
. 2021 Sep;
10(9).
PMID: 34579292
Quinoa is a crop originating in the Andes but grown more widely and with the genetic potential for significant further expansion. Due to the phenotypic plasticity of quinoa, varieties need...
4.
Melino V, Tester M, Okamoto M
Curr Opin Biotechnol
. 2021 Sep;
73:263-269.
PMID: 34560475
Global use of nitrogen (N) fertilizers has increased sevenfold from 1960 to 1995 but much of the N applied is lost to the environment. Modifying the temporal and spatial distribution...
5.
Hamzelou S, Melino V, Plett D, Kamath K, Nawrocki A, Larsen M, et al.
Mol Omics
. 2021 Jul;
17(5):706-718.
PMID: 34291261
The scarcity of freshwater is an increasing concern in flood-irrigated rice, whilst excessive use of nitrogen fertilizers is costly and contributes to environmental pollution. To co-ordinate growth adaptation under prolonged...
6.
Melino V, Fiene G, Enju A, Cai J, Buchner P, Heuer S
Funct Plant Biol
. 2020 Jun;
42(10):942-956.
PMID: 32480735
Enhancing nitrogen use efficiency (NUE) of wheat is a major focus for wheat breeding programs. NUE may be improved by identifying genotypes that are competitive for nitrogen (N) uptake in...
7.
Plett D, Ranathunge K, Melino V, Kuya N, Uga Y, Kronzucker H
J Exp Bot
. 2020 Feb;
71(15):4452-4468.
PMID: 32026944
Water and nitrogen availability limit crop productivity globally more than most other environmental factors. Plant availability of macronutrients such as nitrate is, to a large extent, regulated by the amount...
8.
Casartelli A, Melino V, Baumann U, Riboni M, Suchecki R, Jayasinghe N, et al.
Plant Mol Biol
. 2019 Feb;
99(4-5):477-497.
PMID: 30721380
Degradation of nitrogen-rich purines is tightly and oppositely regulated under drought and low nitrogen supply in bread wheat. Allantoin is a key target metabolite for improving nitrogen homeostasis under stress....
9.
Melino V, Hayes M, Soole K, Ford C
J Sci Food Agric
. 2011 Jun;
91(9):1712-21.
PMID: 21656772
Background: The accumulation of L-ascorbate (Asc) in fruits is influenced by environmental factors including light quantity. Fruit exposure to ambient light is often reduced by the surrounding leaf canopy, and...
10.
Melino V, Soole K, Ford C
BMC Plant Biol
. 2009 Dec;
9:145.
PMID: 19995454
Background: Fresh fruits are well accepted as a good source of the dietary antioxidant ascorbic acid (Asc, Vitamin C). However, fruits such as grapes do not accumulate exceptionally high quantities...