Umberto Scognamiglio
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Explore the profile of Umberto Scognamiglio including associated specialties, affiliations and a list of published articles.
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21
Citations
209
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Recent Articles
1.
Strazzullo P, Cairella G, DElia L, Scognamiglio U, Simonetti P
Nutr Metab Cardiovasc Dis
. 2024 Jan;
34(2):294-298.
PMID: 38242832
Background And Aims: Excess salt intake is the leading dietary risk factor for cardiovascular disease in most countries, including Italy. While the cost-effectiveness of interventions aimed to reduce salt intake...
2.
Di Nucci A, Pilloni S, Scognamiglio U, Rossi L
Nutrients
. 2023 Dec;
15(24).
PMID: 38140336
Food Neophobia (FN), defined as the reluctance to eat new or unfamiliar foods, mainly concerns fruit, vegetables, and legumes, typical of the Mediterranean Diet (MD). Considering these premises, this study...
3.
Aureli V, Nardi A, Palmieri N, Peluso D, Di Veroli J, Scognamiglio U, et al.
Nutrients
. 2023 Sep;
15(18).
PMID: 37764645
Growing worldwide food demand with its environmental impacts requires a reshaping of food consumption. This study aims to evaluate the degree of Italian consumers' awareness of sustainability and whether protein...
4.
Di Nucci A, Scognamiglio U, Grant F, Rossi L
Front Nutr
. 2022 Dec;
9:1070388.
PMID: 36570161
Objective: This paper aims to evaluate whether changes in lifestyle and eating habits resulting from the Covid-19 emergency have influenced the post-pandemic level of food neophobia and in children living...
5.
Aureli V, Nardi A, Peluso D, Scognamiglio U, Rossi L
Foods
. 2022 Sep;
11(17).
PMID: 36076814
This study aimed to describe the process of validation of a questionnaire assessing Italian consumers’ perception of food sustainability. The study has a multiphase design. Phase 1 consisted in translating...
6.
Rossi L, Berni Canani S, Censi L, Gennaro L, Leclercq C, Scognamiglio U, et al.
Front Nutr
. 2022 Apr;
9:861526.
PMID: 35399680
The fourth edition of the Italian Dietary Guidelines (IDGs) for Healthy Eating was published in 2019. The objective of this paper is to describe the developmental process of IDGs, the...
7.
Catucci A, Scognamiglio U, Rossi L
Front Nutr
. 2021 Sep;
8:718877.
PMID: 34490330
Novel human coronavirus disease (COVID-19), an infectious respiratory disease, has affected more than 50 million people around the world up to November 2020, thereby becoming the fifth documented pandemic since...
8.
Grant F, Scalvedi M, Scognamiglio U, Turrini A, Rossi L
Nutrients
. 2021 Jul;
13(7).
PMID: 34209271
To limit the spread of coronavirus SARS-CoV-2, a nationwide lockdown started in Italy in March 2020. In this unpredictable situation, a cross-sectional study using an online questionnaire was carried out...
9.
de Stefano G, Scognamiglio U, Di Martino F, Parrella R, Scarano F, Signoriello G, et al.
Oncotarget
. 2017 Jul;
8(26):43595.
PMID: 28672779
No abstract available.
10.
de Stefano G, Scognamiglio U, Di Martino F, Parrella R, Scarano F, Signoriello G, et al.
Oncotarget
. 2016 May;
7(32):52416-52422.
PMID: 27191746
Accurate lymph node characterization is important in a large number of clinical settings. We evaluated the usefulness of Contrast Enhanced Ultrasound (CEUS) in distinguishing between benign and malignant lymph nodes...