Shahab Khatibzadeh
Overview
Explore the profile of Shahab Khatibzadeh including associated specialties, affiliations and a list of published articles.
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33
Citations
9448
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Recent Articles
21.
Singh G, Micha R, Khatibzadeh S, Lim S, Ezzati M, Mozaffarian D
Circulation
. 2015 Jul;
132(8):639-66.
PMID: 26124185
Background: Sugar-sweetened beverages (SSBs) are consumed globally and contribute to adiposity. However, the worldwide impact of SSBs on burdens of adiposity-related cardiovascular diseases (CVDs), cancers, and diabetes mellitus has not...
22.
Afshin A, Micha R, Khatibzadeh S, Fahimi S, Shi P, Powles J, et al.
BMJ Open
. 2015 May;
5(5):e006385.
PMID: 25995236
Objective/design: We conducted a comparative risk assessment analysis to estimate the cardiometabolic disease (CMD) mortality attributable to 11 dietary and 4 metabolic risk factors in 20 countries of the Middle...
23.
Del Gobbo L, Khatibzadeh S, Imamura F, Micha R, Shi P, Smith M, et al.
Am J Clin Nutr
. 2015 Mar;
101(5):1038-46.
PMID: 25788002
Background: Accurate data on dietary habits are crucial for understanding impacts on disease and informing policy priorities. Nation-specific food balance sheets from the United Nations FAO provided the only available...
24.
Imamura F, Micha R, Khatibzadeh S, Fahimi S, Shi P, Powles J, et al.
Lancet Glob Health
. 2015 Feb;
3(3):e132-42.
PMID: 25701991
Background: Healthy dietary patterns are a global priority to reduce non-communicable diseases. Yet neither worldwide patterns of diets nor their trends with time are well established. We aimed to characterise...
25.
Mozaffarian D, Fahimi S, Singh G, Micha R, Khatibzadeh S, Engell R, et al.
N Engl J Med
. 2014 Aug;
371(7):624-34.
PMID: 25119608
Background: High sodium intake increases blood pressure, a risk factor for cardiovascular disease, but the effects of sodium intake on global cardiovascular mortality are uncertain. Methods: We collected data from...
26.
Afshin A, Micha R, Khatibzadeh S, Mozaffarian D
Am J Clin Nutr
. 2014 Jun;
100(1):278-88.
PMID: 24898241
Background: Relations between the consumption of nuts and legumes and risk of ischemic heart disease (IHD), stroke, and diabetes have not been well established. Objective: We systematically investigated and quantified...
27.
Micha R, Khatibzadeh S, Shi P, Fahimi S, Lim S, Andrews K, et al.
BMJ
. 2014 Apr;
348:g2272.
PMID: 24736206
Objectives: To quantify global consumption of key dietary fats and oils by country, age, and sex in 1990 and 2010. Design: Data were identified, obtained, and assessed among adults in...
28.
Ghasemian A, Ataie-Jafari A, Khatibzadeh S, Mirarefin M, Jafari L, Nejatinamini S, et al.
Arch Iran Med
. 2014 Mar;
17(3):146-58.
PMID: 24621357
Background: Non-communicable diseases, as the major public health problem, are caused by different risk factors. The main leading lifestyle risk factors for most diseases burden in Iran are unhealthy diet,...
29.
Powles J, Fahimi S, Micha R, Khatibzadeh S, Shi P, Ezzati M, et al.
BMJ Open
. 2013 Dec;
3(12):e003733.
PMID: 24366578
Objectives: To estimate global, regional (21 regions) and national (187 countries) sodium intakes in adults in 1990 and 2010. Design: Bayesian hierarchical modelling using all identifiable primary sources. Data Sources...
30.
Murray C, Dellavalle R, Danaei G, Fahimi A, Flaxman D, Gabriel S, et al.
JAMA
. 2013 Jul;
310(6):591-608.
PMID: 23842577
Importance: Understanding the major health problems in the United States and how they are changing over time is critical for informing national health policy. Objectives: To measure the burden of...