S Boltana
Overview
Explore the profile of S Boltana including associated specialties, affiliations and a list of published articles.
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Articles
6
Citations
59
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Recent Articles
1.
Ribas L, Crespo B, Sanchez-Baizan N, Xavier D, Kuhl H, Rodriguez J, et al.
Mar Biotechnol (NY)
. 2019 Mar;
21(3):359-373.
PMID: 30919121
The European sea bass is one of the most important cultured fish in Europe and has a marked sexual growth dimorphism in favor of females. It is a gonochoristic species...
2.
Valenzuela-Munoz V, Boltana S, Gallardo-Escarate C
J Fish Dis
. 2017 Jan;
40(9):1169-1184.
PMID: 28075024
Salmon species cultured in Chile evidence different levels of susceptibility to the sea louse Caligus rogercresseyi. These differences have mainly been associated with specific immune responses. Moreover, iron regulation seems...
3.
Jensen L, Boltana S, Obach A, McGurk C, Waagbo R, Mackenzie S
J Fish Dis
. 2014 Oct;
38(11):977-92.
PMID: 25272336
Skin integrity is recognized as of vital consideration for both animal welfare and final product quality of farmed fish. This study examines the effects of three different rearing temperatures (4,...
4.
Boltana S, Tridico R, Teles M, Mackenzie S, Tort L
Fish Shellfish Immunol
. 2014 Jun;
39(2):475-82.
PMID: 24954838
In fish, the defence system recognises pathogenic microorganisms via pathogen recognition receptors (PRRs) that sense particular structures of the pathogens; the so-called pathogen associated molecular patterns (PAMPs) such as bacterial...
5.
Rey S, Boltana S, Vargas R, Roher N, Mackenzie S
Mol Ecol
. 2013 Oct;
22(24):6100-15.
PMID: 24118534
Resolving phenotype variation within a population in response to environmental perturbation is central to understanding biological adaptation. Relating meaningful adaptive changes at the level of the transcriptome requires the identification...
6.
Teles M, Mackenzie S, Boltana S, Callol A, Tort L
Fish Shellfish Immunol
. 2010 Nov;
30(1):340-6.
PMID: 21078395
Fish macrophage function can be altered after exposure to pathogens as well as to xenobiotics. Considering that wild and farmed fish can be exposed in their habitats simultaneously to different...