Ros Sambell
Overview
Explore the profile of Ros Sambell including associated specialties, affiliations and a list of published articles.
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Articles
17
Citations
70
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0
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Recent Articles
1.
Brooker P, Poelman A, Livingstone K, Collins C, Mihrshahi S, Sambell R, et al.
J Hum Nutr Diet
. 2024 Nov;
38(1):e13398.
PMID: 39587758
Background: Effective interventions to increase vegetable intake are urgently needed. This systematic rapid review aimed to summarise the effectiveness of interventions targeting increased vegetable intakes across diverse settings. Methodology: The...
2.
Elford A, Gwee C, Veal M, Jani R, Sambell R, Kashef S, et al.
Int J Environ Res Public Health
. 2024 May;
21(5).
PMID: 38791865
In the original publication [...].
3.
Cox D, Campbell K, Cobiac L, Gardner C, Hancock L, Hendrie G, et al.
Public Health Nutr
. 2023 Jul;
26(11):2271-2275.
PMID: 37519225
Children need to be repeatedly and consistently exposed to a variety of vegetables from an early age to achieve an increase in vegetable intake. A focus on enjoyment and learning...
4.
Johnston M, OSullivan T, Devine A, Wallace R, Costello L, Sambell R
J Hum Nutr Diet
. 2023 May;
36(5):1901-1911.
PMID: 37143380
Background: Previous research has suggested that toddlers are not provided with adequate dietary iron in long-day care (LDC) services. However, the iron bioavailability provided is unknown. The present study aimed...
5.
Kirkegaard A, Irwin C, Byrne R, Sambell R, Vincze L
Health Promot J Austr
. 2023 Mar;
35(1):122-133.
PMID: 36998156
Issue Addressed: Early childhood education and care (ECEC) settings are ideal environments to optimise nutrition and positively influence children's food behaviours. However, recent research has identified the need to improve...
6.
Trapp G, Hooper P, Billingham W, Thornton L, Sartori A, Kennington K, et al.
Health Promot J Austr
. 2022 Nov;
34(1):85-90.
PMID: 36433680
Issue Addressed: Locating fast-food outlets near schools is a potential public health risk to schoolchildren, given the easy access and repeated exposure to energy-dense, nutrient-poor foods they provide. Fast-food outlet...
7.
Trapp G, Pulker C, Hurworth M, Law K, Brinkman S, Pollard C, et al.
Nutrients
. 2022 Jul;
14(13).
PMID: 35807919
Australian families increasingly rely on eating foods from outside the home, which increases intake of energy-dense nutrient-poor foods. 'Kids' Menus' are designed to appeal to families and typically lack healthy...
8.
Elford A, Gwee C, Veal M, Jani R, Sambell R, Kashef S, et al.
Int J Environ Res Public Health
. 2022 Apr;
19(7).
PMID: 35409781
Background: Children aged 2-11 years spend significant hours per week in early childhood education and care (ECEC) and primary schools. Whilst considered important environments to influence children's food intake, there...
9.
Rees J, Fu S, Lo J, Sambell R, Lewis J, Christophersen C, et al.
Front Nutr
. 2022 Apr;
9:802940.
PMID: 35369083
Obesity and mental health disorders are rising simultaneously with shifting dietary behavior away from home cooking, toward typically nutrition-poor and energy-dense convenience meals. Food literacy strongly influences nutrition choices. Community-based...
10.
Forde K, Costello L, Devine A, Sambell R, Wallace R
BMC Public Health
. 2021 Dec;
21(1):2286.
PMID: 34911511
Background: Outside-of-school-hours-care (OSHC) services are well positioned to influence the health behaviours of 489, 800 Australian children, and are an important setting for health promotion given the current rates of...