Nuria Jimenez-Hernandez
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Explore the profile of Nuria Jimenez-Hernandez including associated specialties, affiliations and a list of published articles.
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36
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913
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Recent Articles
11.
Kanoni S, Kumar S, Amerikanou C, Kurth M, Stathopoulou M, Bourgeois S, et al.
Front Immunol
. 2021 May;
12:683028.
PMID: 34025683
Clinical Trial Registration: ClinicalTrials.gov, identifier NCT03135873.
12.
Molino S, Lerma-Aguilera A, Jimenez-Hernandez N, Gosalbes M, Rufian-Henares J, Francino M
Front Microbiol
. 2021 Apr;
12:625782.
PMID: 33796085
Food and food bioactive components are major drivers of modulation of the human gut microbiota. Tannin extracts consist of a mix of bioactive compounds, which are already exploited in the...
13.
Sainz T, Gosalbes M, Talavera-Rodriguez A, Jimenez-Hernandez N, Prieto L, Escosa L, et al.
Nutrients
. 2020 Jul;
12(7).
PMID: 32708743
Aims: The gut microbiota exerts a critical influence in the immune system. The gut microbiota of human virus immunodeficiency (HIV)-infected children remains barely explored. We aimed to characterize the fecal...
14.
Bas-Bellver C, Andres C, Segui L, Barrera C, Jimenez-Hernandez N, Artacho A, et al.
J Agric Food Chem
. 2020 Jul;
68(30):8080-8090.
PMID: 32633956
Globalization of fruit and vegetable markets generates overproduction, surpluses, and potentially valuable residues. The valorization of these byproducts constitutes a challenge, to ensure sustainability and reintroduce them into the food...
15.
Calderon-Perez L, Gosalbes M, Yuste S, Valls R, Pedret A, Llaurado E, et al.
Sci Rep
. 2020 Apr;
10(1):6436.
PMID: 32296109
Hypertension is an independent and preventable risk factor for the development of cardiovascular diseases, however, little is known about the impact of gut microbiota composition in its development. We carried...
16.
Kannt A, Papada E, Kammermeier C, DAuria G, Jimenez-Hernandez N, Stephan M, et al.
Mol Nutr Food Res
. 2019 Oct;
63(24):e1900927.
PMID: 31599067
Scope: As a result of the obesity epidemic, the prevalence of non-alcoholic steatohepatitis (NASH) is increasing. No drug is approved for the treatment of NASH. In this study, the effect...
17.
Jimenez-Hernandez N, Serrano-Villar S, Domingo A, Pons X, Artacho A, Estrada V, et al.
Nutrients
. 2019 Jun;
11(6).
PMID: 31208015
Human immunodeficiency virus (HIV) infection is characterized by an early depletion of the mucosal associated T helper (CD4+) cells that impair the host immunity and impact the oral and gut...
18.
Perez-Burillo S, Pastoriza S, Fernandez-Arteaga A, Luzon G, Jimenez-Hernandez N, DAuria G, et al.
J Agric Food Chem
. 2019 Feb;
67(9):2500-2509.
PMID: 30724071
Coffee is one of the most consumed beverages around the world, and as a consequence, spent coffee grounds are a massively produced residue that is causing environmental problems. Reusing them...
19.
Gosalbes M, Compte J, Moriano-Gutierrez S, Valles Y, Jimenez-Hernandez N, Pons X, et al.
EBioMedicine
. 2018 Nov;
39:497-509.
PMID: 30415891
Background: The relationship between the gut microbiome and the human host is dynamic and we may expect adjustments in microbiome function if host physiology changes. Metatranscriptomic approaches should be key...
20.
Perez-Burillo S, Pastoriza S, Jimenez-Hernandez N, DAuria G, Francino M, Rufian-Henares J
J Agric Food Chem
. 2018 Oct;
66(43):11500-11509.
PMID: 30346155
Cooking modifies food composition due to chemical reactions. Additionally, food composition shapes the human gut microbiota. Thus, the objective of this research was to unravel the effect of different food...