Marilyn Sitaker
Overview
Explore the profile of Marilyn Sitaker including associated specialties, affiliations and a list of published articles.
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15
Citations
120
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Recent Articles
1.
Marshall G, Garner J, Hanson K, Ammerman A, Jilcott Pitts S, Kolodinsky J, et al.
J Nutr Educ Behav
. 2023 Jun;
55(8):575-584.
PMID: 37389499
Objective: Inadequate consumption of fruits and vegetables (FV) can negatively impact health. Cost-offset, or subsidized, community-supported agriculture (CO-CSA) may change FV preparation behaviors among caregivers in low-income households. We assessed...
2.
Hanson K, Xu L, Marshall G, Sitaker M, Jilcott Pitts S, Kolodinsky J, et al.
Public Health Nutr
. 2022 Apr;
25(8):2277-2287.
PMID: 35416140
Objective: Subsidised or cost-offset community-supported agriculture (CO-CSA) connects farms directly to low-income households and can improve fruit and vegetable intake. This analysis identifies factors associated with participation in CO-CSA. Design:...
3.
Seguin-Fowler R, Hanson K, Jilcott Pitts S, Kolodinsky J, Sitaker M, Ammerman A, et al.
Int J Behav Nutr Phys Act
. 2021 Aug;
18(1):112.
PMID: 34461931
Background: Adults and children in the U.S. consume inadequate quantities of fruit and vegetables (FV), in part, due to poor access among households with lower socioeconomic status. One approach to...
4.
Seguin-Fowler R, Hanson K, Marshall G, Belarmino E, Jilcott Pitts S, Kolodinsky J, et al.
Nutrients
. 2021 Apr;
13(3).
PMID: 33803576
Accurate measurement of fruit and vegetable (FV) intake is important for nutrition surveillance and evaluation of dietary interventions. We compared two tools for reporting FV intake to objective measurement of...
5.
Lu I, Hanson K, Jilcott Pitts S, Kolodinsky J, Ammerman A, Sitaker M, et al.
Public Health Nutr
. 2020 Aug;
24(10):3028-3036.
PMID: 32830626
Objective: To examine participants' experiences with nutrition education classes that were implemented with and designed to complement a cost-offset community-supported agriculture (CSA) programme. Design: Qualitative analysis of data from twenty-eight...
6.
Hanson K, Volpe L, Kolodinsky J, Hwang G, Wang W, Jilcott Pitts S, et al.
Nutrients
. 2019 Jun;
11(6).
PMID: 31212869
Community-supported agriculture (CSA) participation has been associated with high fruit and vegetable (FV) consumption, which may be due to better access to FV for CSA purchasers, or to positive knowledge,...
7.
Townsend J, Sitaker M, Rose J, Rohan E, Gardner A, Moore A
Popul Health Manag
. 2018 Oct;
22(4):330-338.
PMID: 30332328
Policy, systems, and environmental (PSE) approaches are commonly used to improve population health. Cancer-related examples include providing data and education to stakeholders about policies that support healthy living, or health...
8.
Hanson K, Garner J, Connor L, Jilcott Pitts S, McGuirt J, Harris R, et al.
J Nutr Educ Behav
. 2018 Oct;
51(1):57-67.
PMID: 30301601
Objective: Describe fruit and vegetable (FV) preferences and other factors that may influence participation in community-supported agriculture (CSA). Design: In-depth, semi-structured interviews. Setting: Eight rural/micropolitan communities in 4 US states....
9.
White M, Jilcott Pitts S, McGuirt J, Hanson K, Morgan E, Kolodinsky J, et al.
Public Health Nutr
. 2018 Jul;
21(15):2866-2874.
PMID: 29991375
Objective: To examine perspectives on food access among low-income families participating in a cost-offset community-supported agriculture (CO-CSA) programme. Design: Farm Fresh Foods for Healthy Kids (F3HK) is a multicentre randomized...
10.
Hanson K, Kolodinsky J, Wang W, Morgan E, Jilcott Pitts S, Ammerman A, et al.
Nutrients
. 2017 Jul;
9(7).
PMID: 28698460
This paper examines fruit and vegetable intake (FVI) in low-income households that participated in a cost-offset (CO), or 50% subsidized, community-supported agriculture (CSA) program. CSA customers paid farms upfront for...