Maria Esther Macias-Rodriguez
Overview
Explore the profile of Maria Esther Macias-Rodriguez including associated specialties, affiliations and a list of published articles.
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Articles
8
Citations
56
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Recent Articles
1.
Velazquez-Carriles C, Angulo C, Macias-Rodriguez M, Reyes-Becerril M
Fish Shellfish Immunol
. 2024 Nov;
156:110044.
PMID: 39608733
Fish aquaculture has increased but also disease problems related to it, along with antimicrobial resistance. The use of medicinal plants containing phytochemicals with antimicrobial, antioxidant, and immunomodulatory activities has been...
2.
Garcia-Frutos R, Martinez-Gonzales N, Martinez-Chavez L, Gutierrez-Gonzalez P, Moscoso-Sanchez F, Macias-Rodriguez M
MethodsX
. 2024 Jun;
12:102776.
PMID: 38883590
The consumption of avocados and their products has been linked to outbreaks of illness caused by and . These pathogens have been isolated from avocados collected from farms and markets....
3.
Lopez-Alvarez M, Silva-Jara J, Silva-Galindo J, Reyes-Becerril M, Velazquez-Carriles C, Macias-Rodriguez M, et al.
Molecules
. 2023 May;
28(9).
PMID: 37175343
YMnO is a P-type semiconductor with a perovskite-type structure (ABO). It presents two crystalline systems: rhombohedral and hexagonal, the latter being the most stable and studied. In the hexagonal system,...
4.
Velazquez-Carriles C, Macias-Rodriguez M, Ramirez-Alvarado O, Corona-Gonzalez R, Macias-Lamas A, Garcia-Vera I, et al.
Molecules
. 2022 Oct;
27(19).
PMID: 36234690
Due to the current concerns against opportunistic pathogens and the challenge of antimicrobial resistance worldwide, alternatives to control pathogen growth are required. In this sense, this work offers a new...
5.
Martin-Del-Campo A, Fermin-Jimenez J, Fernandez-Escamilla V, Escalante-Garcia Z, Macias-Rodriguez M, Estrada-Giron Y
Food Sci Biotechnol
. 2021 Aug;
30(7):901-910.
PMID: 34395021
Red seaweed , an underexploited algae species, was used as a potential source for the obtaining of carrageenan. Seaweed was treated under alkaline conditions using ultrasound alone or combined with...
6.
Villagran-de la Mora Z, Macias-Rodriguez M, Arratia-Quijada J, Gonzalez-Torres Y, Nuno K, Villarruel-Lopez A
Animals (Basel)
. 2020 Sep;
10(9).
PMID: 32972009
(Cp.) is the cause of human foodborne desease. Meat and poultry products are identified as the main source of infection for humans. Cp. can be found in poultry litter, feces,...
7.
Velazquez-Carriles C, Carbajal-Arizaga G, Silva-Jara J, Reyes-Becerril M, Aguilar-Uscanga B, Macias-Rodriguez M
J Food Sci Technol
. 2020 Jul;
57(9):3252-3258.
PMID: 32728273
The use of antimicrobial agents within a matrix, specifically layered compounds, is of growing interest for reducing contamination due to food borne pathogens and deteriorative microorganisms, one of the main...
8.
Velazquez-Carriles C, Macias-Rodriguez M, Carbajal-Arizaga G, Silva-Jara J, Angulo C, Reyes-Becerril M
Fish Shellfish Immunol
. 2018 Sep;
82:504-513.
PMID: 30170109
Nanoparticle-based delivery technologies have played a central role in a wide variety of applications, including cell therapy, gene transformation, and cellular delivery of molecular dyes. This work synthesized via ionic...