Manish Roorkiwal
Overview
Explore the profile of Manish Roorkiwal including associated specialties, affiliations and a list of published articles.
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62
Citations
2097
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Recent Articles
1.
Khan A, Garg V, Sun S, Gupta S, Dudchenko O, Roorkiwal M, et al.
Nat Genet
. 2024 May;
56(6):1320.
PMID: 38811845
No abstract available.
2.
Khan A, Garg V, Sun S, Gupta S, Dudchenko O, Roorkiwal M, et al.
Nat Genet
. 2024 May;
56(6):1225-1234.
PMID: 38783120
Chickpea (Cicer arietinum L.)-an important legume crop cultivated in arid and semiarid regions-has limited genetic diversity. Efforts are being undertaken to broaden its diversity by utilizing its wild relatives, which...
3.
Panigrahi S, Kumar U, Swami S, Singh Y, Balyan P, Singh K, et al.
BMC Genomics
. 2024 May;
25(1):439.
PMID: 38698307
Background: Chickpea is prone to many abiotic stresses such as heat, drought, salinity, etc. which cause severe loss in yield. Tolerance towards these stresses is quantitative in nature and many...
4.
Garg V, Barmukh R, Chitikineni A, Roorkiwal M, Ojiewo C, Bohra A, et al.
Plant Biotechnol J
. 2024 Jan;
22(6):1504-1515.
PMID: 38206288
Professor Rajeev K. Varshney's transformative impact on crop genomics, genetics, and agriculture is the result of his passion, dedication, and unyielding commitment to harnessing the potential of genomics to address...
5.
Devi P, Awasthi R, Jha U, Sharma K, Prasad P, Siddique K, et al.
Sci Rep
. 2023 Sep;
13(1):15450.
PMID: 37723187
Increasing temperature affects all food crops, thereby reducing their yield potential. Chickpea is a cool-season food legume vital for its nutritive value, but it is sensitive to high temperatures (> ...
6.
Thudi M, Samineni S, Li W, Boer M, Roorkiwal M, Yang Z, et al.
Plant Genome
. 2023 May;
17(1):e20333.
PMID: 37122200
Terminal drought is one of the major constraints to crop production in chickpea (Cicer arietinum L.). In order to map drought tolerance related traits at high resolution, we sequenced multi-parent...
7.
Varshney R, Barmukh R, Roorkiwal M, Qi Y, Kholova J, Tuberosa R, et al.
Adv Genet (Hoboken)
. 2023 Jan;
2(3):e202100017.
PMID: 36620433
The current pace of crop improvement is inadequate to feed the burgeoning human population by 2050. Higher, more stable, and sustainable crop production is required against a backdrop of drought...
8.
Garg V, Dudchenko O, Wang J, Khan A, Gupta S, Kaur P, et al.
J Adv Res
. 2022 Dec;
42:315-329.
PMID: 36513421
Introduction: Legume crops are an important source of protein and oil for human health and in fixing atmospheric N for soil enrichment. With an objective to accelerate much-needed genetic analyses...
9.
Manthena V, Jarquin D, Varshney R, Roorkiwal M, Dixit G, Bharadwaj C, et al.
Front Genet
. 2022 Oct;
13:958780.
PMID: 36313472
The development of genomic selection (GS) methods has allowed plant breeding programs to select favorable lines using genomic data before performing field trials. Improvements in genotyping technology have yielded high-dimensional...
10.
Kumar T, Tiwari N, Bharadwaj C, Roorkiwal M, Reddy S, Patil B, et al.
Sci Rep
. 2022 Sep;
12(1):16315.
PMID: 36175531
Soil salinity affects various crop cultivation but legumes are the most sensitive to salinity. Osmotic stress is the first stage of salinity stress caused by excess salts in the soil...