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L Bohez

Explore the profile of L Bohez including associated specialties, affiliations and a list of published articles. Areas
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Articles 3
Citations 129
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Recent Articles
1.
Van Immerseel F, Boyen F, Gantois I, Timbermont L, Bohez L, Pasmans F, et al.
Poult Sci . 2006 Feb; 84(12):1851-6. PMID: 16479940
Short-chain fatty acids have been widely used as feed additives to control Salmonella in poultry. Data on the use of butyric acid in poultry are lacking. In this study, powder...
2.
Van Immerseel F, De Buck J, Pasmans F, Bohez L, Boyen F, Haesebrouck F, et al.
Poult Sci . 2004 Nov; 83(11):1911-6. PMID: 15554070
Poultry are very likely to become infected with Salmonella in the early posthatch period, due to environmental contamination. The purpose of this study was to evaluate the effect of infection...
3.
Van Immerseel F, De Buck J, Boyen F, Bohez L, Pasmans F, Volf J, et al.
Appl Environ Microbiol . 2004 Jun; 70(6):3582-7. PMID: 15184160
The most common source of Salmonella infections in humans is food of poultry origin. Salmonella enterica serovar Enteritidis has a particular affinity for the contamination of the egg supply. In...