Kristi S Shaw
Overview
Explore the profile of Kristi S Shaw including associated specialties, affiliations and a list of published articles.
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Articles
5
Citations
128
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Recent Articles
1.
Shaw K, Cruz-Cano R, Jiang C, Malayil L, Blythe D, Ryan P, et al.
Environ Res
. 2016 Jun;
150:166-172.
PMID: 27290657
Nontyphoidal Salmonella spp. are a leading cause of foodborne illness. Risk factors for salmonellosis include the consumption of contaminated chicken, eggs, pork and beef. Agricultural, environmental and socioeconomic factors also...
2.
Jiang C, Shaw K, Upperman C, Blythe D, Mitchell C, Murtugudde R, et al.
Environ Int
. 2015 Jun;
83:58-62.
PMID: 26093493
Background: Salmonella is a leading cause of acute gastroenteritis worldwide. Patterns of salmonellosis have been linked to weather events. However, there is a dearth of data regarding the association between...
3.
Shaw K, Sapkota A, Jacobs J, He X, Crump B
Environ Int
. 2014 Dec;
74:99-105.
PMID: 25454225
Vibrio vulnificus and Vibrio parahaemolyticus are ubiquitous in the marine-estuarine environment, but the magnitude of human non-ingestion exposure to these waterborne pathogens is largely unknown. We evaluated the magnitude of...
4.
Shaw K, Jacobs J, Crump B
Front Microbiol
. 2014 May;
5:204.
PMID: 24847319
To determine if a storm event (i.e., high winds, large volumes of precipitation) could alter concentrations of Vibrio vulnificus and V. parahaemolyticus in aquacultured oysters (Crassostrea virginica) and associated surface...
5.
Shaw K, Rosenberg Goldstein R, He X, Jacobs J, Crump B, Sapkota A
PLoS One
. 2014 Mar;
9(2):e89616.
PMID: 24586914
Vibrio vulnificus and V. parahaemolyticus in the estuarine-marine environment are of human health significance and may be increasing in pathogenicity and abundance. Vibrio illness originating from dermal contact with Vibrio...