Ian C Dunn
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Explore the profile of Ian C Dunn including associated specialties, affiliations and a list of published articles.
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Articles
39
Citations
404
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Recent Articles
1.
Dixon L, Brocklehurst S, Hills J, Foister S, Wilson P, Reid A, et al.
Poult Sci
. 2024 Oct;
103(12):104262.
PMID: 39353330
The parents of broiler (meat) chickens (ie, broiler breeders) are food-restricted until sexual maturity, ensuring good health and reproduction, but resulting in hunger. We investigated whether diets with added insoluble...
2.
Wang D, Tan L, Zhi Y, Bu L, Wang Y, Wang Z, et al.
Nat Commun
. 2024 Aug;
15(1):7069.
PMID: 39152103
Egg-laying performance is of great economic importance in poultry, but the underlying genetic mechanisms are still elusive. In this work, we conduct a multi-omics and multi-tissue integrative study in hens...
3.
Abdoli B, Khoshtaghaza M, Ghomi H, Karimi Torshizi M, Abdanan Mehdizadeh S, Pishkar G, et al.
Int J Food Microbiol
. 2023 Nov;
410:110474.
PMID: 37984215
Eggshell cuticles are first lines of defense against egg-associated pathogens, such as Salmonella enterica serovar Enteritidis (SE). Infections from eggs contaminated with this strain remain a significant risk. In addition,...
4.
Wang Z, Tian W, Wang D, Guo Y, Cheng Z, Zhang Y, et al.
Genet Sel Evol
. 2023 Oct;
55(1):73.
PMID: 37872550
Background: Modern breeding strategies have resulted in significant differences in muscle mass between indigenous chicken and specialized broiler. However, the molecular regulatory mechanisms that underlie these differences remain elusive. The...
5.
Wang Z, Dunn I, Wilson P, Pertinez S, Fulton J, Arango J, et al.
Poult Sci
. 2023 Aug;
102(10):102990.
PMID: 37598557
The cuticle is an invisible barrier that protects the internal egg contents from microorganisms entering through gas exchange pores. Eggs which have a good cuticle are least likely to be...
6.
Sallam M, Wilson P, Andersson B, Schmutz M, Benavides C, Dominguez-Gasca N, et al.
Genet Sel Evol
. 2023 Jun;
55(1):44.
PMID: 37386416
Background: Bone damage has welfare and economic impacts on modern commercial poultry and is known as one of the major challenges in the poultry industry. Bone damage is particularly common...
7.
Perez J, Tolla E, Bishop V, Foster R, Peirson S, Dunn I, et al.
Horm Behav
. 2023 Jan;
148:105298.
PMID: 36621293
For nearly a century, we have known that brain photoreceptors regulate avian seasonal biology. Two photopigments, vertebrate ancient opsin (VA) and neuropsin (OPN5), provide possible molecular substrates for these photoreceptor...
8.
Johnsson M, Wall H, Lopes Pinto F, Fleming R, McCormack H, Benavides-Reyes C, et al.
G3 (Bethesda)
. 2022 Dec;
13(2).
PMID: 36453438
Osteoporosis and bone fractures are a severe problem for the welfare of laying hens, with genetics and environment, such as housing system, each making substantial contributions to bone strength. In...
9.
Wang Z, Reid A, Wilson P, Dunn I
Genes (Basel)
. 2022 Jun;
13(6).
PMID: 35741846
Decreased expression of chicken cholecystokinin A receptor () attenuates satiety, which contributes to increased food intake and growth for modern broilers. The study aims to define the core promoter of...
10.
Dixon L, Dunn I, Brocklehurst S, Baker L, Boswell T, Caughey S, et al.
Poult Sci
. 2022 Apr;
101(5):101838.
PMID: 35378348
Broiler breeder chickens are commercially feed restricted to slow their growth and improve their health and production, however, there is research demonstrating that this leads to chronic hunger resulting in...