Fotini Kokou
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Explore the profile of Fotini Kokou including associated specialties, affiliations and a list of published articles.
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Articles
18
Citations
464
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Recent Articles
1.
Syropoulou E, Sipkema D, Smit S, Schrama J, Kokou F
J Environ Manage
. 2024 Oct;
370:122826.
PMID: 39388817
The inclusion of carbohydrate-rich ingredients in aquafeeds has resulted in an increased fraction of undigested material, culminating in faecal waste enriched in unutilized nutrients containing carbon, nitrogen and phosphorus. This...
2.
Paralika V, Kokou F, Karapanagiotis S, Makridis P
Microorganisms
. 2023 Aug;
11(8).
PMID: 37630449
Greater amberjack () is a new species in marine aquaculture with high mortalities at the larval stages. The microbiota of amberjack larvae was analyzed using 16S rDNA sequencing in two...
3.
Sasson G, Morais S, Kokou F, Plate K, Trautwein-Schult A, Jami E, et al.
ISME J
. 2022 Aug;
16(11):2610-2621.
PMID: 35974086
The arsenal of genes that microbes express reflect the way in which they sense their environment. We have previously reported that the rumen microbiome composition and its coding capacity are...
4.
Deng Y, Kokou F, Eding E, Verdegem M
Anim Microbiome
. 2021 Nov;
3(1):81.
PMID: 34838149
Background: Fish gut microbial colonisation starts during larval stage and plays an important role in host's growth and health. To what extent first colonisation could influence the gut microbiome succession...
5.
Deng Y, Borewicz K, van Loo J, Olabarrieta M, Kokou F, Sipkema D, et al.
Microb Ecol
. 2021 Oct;
84(3):879-892.
PMID: 34609532
Biofloc technology is commonly applied in intensive tilapia (Oreochromis niloticus) culture to maintain water quality, supply the fish with extra protein, and improve fish growth. However, the effect of dietary...
6.
Luna G, Quero G, Kokou F, Kormas K
Curr Opin Biotechnol
. 2021 Aug;
73:121-127.
PMID: 34365079
Like for other vertebrates, the fish microbiome is critical to the health of its host and has complex and dynamic interactions with the surrounding environment. Thus, the study of the...
7.
Maas R, Deng Y, Dersjant-Li Y, Petit J, Verdegem M, Schrama J, et al.
Sci Rep
. 2021 Apr;
11(1):8221.
PMID: 33859242
Sustainable aquafeed production requires fishmeal replacement, leading to an increasing use of plant-derived ingredients. As a consequence, higher levels of antinutritional substances, such as non-starch polysaccharides and phytate, are present...
8.
Makridis P, Kokou F, Bournakas C, Papandroulakis N, Sarropoulou E
Microorganisms
. 2021 Jan;
9(1).
PMID: 33429891
The target of this study was to use indigenous probiotic bacteria in the rearing of seabass larvae. A sp. strain isolated from bonito yolk-sac larvae () and identified by amplification...
9.
Henry M, Kokou F, Palenzuela O, Pyrenis G, Rigos G
Folia Parasitol (Praha)
. 2020 Oct;
67.
PMID: 33021202
An infection model for sharpsnout seabream Diplodus puntazzo (Walbaum) challenged with the myxosporean Enteromyxum leei (Diamant, Lom et Dyková, 1994), resembling the natural infection conditions, was used to evaluate the...
10.
Kokou F, Sasson G, Mizrahi I, Cnaani A
Sci Rep
. 2020 Jun;
10(1):10003.
PMID: 32561815
The constant increase in aquaculture production has led to extensive use of antibiotics as a means to prevent and treat diseases, with adverse implications on the environment, animal health and...