Edward R Atwill
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Explore the profile of Edward R Atwill including associated specialties, affiliations and a list of published articles.
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85
Citations
979
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Recent Articles
1.
Lee K, Schlesener C, Aly S, Huang B, Li X, Atwill E, et al.
Front Microbiol
. 2024 Sep;
15:1420300.
PMID: 39296303
Food-producing animals such as dairy cattle are potential reservoirs of antimicrobial resistance (AMR), with multidrug-resistant (MDR) organisms such as observed in higher frequency in young calves compared to older cattle....
2.
Bolkenov B, Lee K, Atwill E, Pitesky M, Rickard M, Hung-Fan M, et al.
Int J Food Microbiol
. 2024 Jun;
421:110785.
PMID: 38878703
Antimicrobial resistance (AMR) is a global emerging problem for food safety and public health. Retail meat is one of the vehicles that may transmit antimicrobial resistant bacteria to humans. Here...
3.
Sripradite J, Thaotumpitak V, Atwill E, Hinthong W, Jeamsripong S
PLoS One
. 2024 Apr;
19(4):e0299987.
PMID: 38564611
This study aimed to investigate AMR profiles of Aeromonas hydrophila, Salmonella spp., and Vibrio cholerae isolated from Nile tilapia (Oreochromis spp.) (n = 276) purchased from fresh markets and supermarkets...
4.
Saechue B, Atwill E, Jeamsripong S
Heliyon
. 2024 Mar;
10(5):e26811.
PMID: 38444485
The incidence of antimicrobial resistance (AMR) in the environment is often overlooked and leads to serious health threats under the One Health paradigm. Infection with extended-spectrum β-lactamase (ESBL) producing bacteria...
5.
Lee K, Atwill E, Li X, Feldmann H, Williams D, Weimer B, et al.
Sci Rep
. 2024 Feb;
14(1):4448.
PMID: 38396015
The objective of this study was to evaluate the impact of dietary zinc supplementation in pre-weaned dairy calves on the phenotypic antimicrobial resistance (AMR) of fecal commensal bacteria. A repository...
6.
Hinthong W, Thaotumpitak V, Sripradite J, Indrawattana N, Srisook T, Kongngoen T, et al.
PLoS One
. 2024 Jan;
19(1):e0296857.
PMID: 38215169
This study investigated the prevalence and antimicrobial resistance (AMR) of Escherichia coli (E. coli) in Nile tilapia from fresh markets and supermarkets. A total of samples (n = 828) were...
7.
Wei X, Aggrawal A, Bond R, Latack B, Atwill E
J Food Prot
. 2023 May;
86(6):100099.
PMID: 37149091
California Leafy Green Products Handler Marketing Agreement (LGMA) established food safety metrics with guidance recommendations of 366 m (1,200 feet) and 1,609 m (1 mile) distances between production fields of...
8.
Thaotumpitak V, Sripradite J, Atwill E, Jeamsripong S
PeerJ
. 2023 Mar;
11:e14896.
PMID: 36855429
Background: Tilapia is a primary aquaculture fish in Thailand, but little is known about the occurrence of antimicrobial resistance (AMR) in , spp., and colonizing healthy tilapia intended for human...
9.
Wei X, Aggrawal A, Bond R, Atwill E
Microorganisms
. 2023 Feb;
11(2).
PMID: 36838376
This study characterized the effect of distance from beef cattle feedlots, environmental factors, and climate on the occurrence of airborne bacterial indicators and pathogens. Three hundred air samples were collected...
10.
Jeamsripong S, Thaotumpitak V, Anuntawirun S, Roongrojmongkhon N, Atwill E, Hinthong W
Antibiotics (Basel)
. 2022 Dec;
11(12).
PMID: 36551345
The occurrence of waterborne antimicrobial-resistant (AMR) bacteria in areas of high-density oyster cultivation is an ongoing environmental and public health threat given the popularity of shellfish consumption, water-related human recreation...