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E K Lipp

Explore the profile of E K Lipp including associated specialties, affiliations and a list of published articles. Areas
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Articles 6
Citations 526
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Recent Articles
1.
Malayil L, Turner J, Mote B, Howe K, Lipp E
J Appl Microbiol . 2011 Mar; 110(6):1470-5. PMID: 21395948
Aims: Pathogenic Vibrio spp., including V. cholerae and V. vulnificus, are commonly found along the estuaries of the south-east United States; however, it is often difficult to recover these species...
2.
Lipp E, Farrah S, Rose J
Mar Pollut Bull . 2001 May; 42(4):286-93. PMID: 11381749
The goals of this study were to assess watersheds impacted by high densities of OSDS (onsite sewage disposal systems) for evidence of fecal contamination and evaluate the occurrence of human...
3.
Rose J, EPSTEIN P, Lipp E, Sherman B, Bernard S, Patz J
Environ Health Perspect . 2001 May; 109 Suppl 2:211-21. PMID: 11359688
Exposure to waterborne and foodborne pathogens can occur via drinking water (associated with fecal contamination), seafood (due to natural microbial hazards, toxins, or wastewater disposal) or fresh produce (irrigated or...
4.
Harvell C, Kim K, Burkholder J, Colwell R, EPSTEIN P, Grimes D, et al.
Science . 1999 Sep; 285(5433):1505-10. PMID: 10498537
Mass mortalities due to disease outbreaks have recently affected major taxa in the oceans. For closely monitored groups like corals and marine mammals, reports of the frequency of epidemics and...
5.
Griffin D, Gibson 3rd C, Lipp E, Riley K, Paul 3rd J, Rose J
Appl Environ Microbiol . 1999 Sep; 65(9):4118-25. PMID: 10473424
In order to assess the microbial water quality in canal waters throughout the Florida Keys, a survey was conducted to determine the concentration of microbial fecal indicators and the presence...
6.
Lipp E, Rose J
Rev Sci Tech . 1997 Aug; 16(2):620-40. PMID: 9501377
In the United States of America, seafood ranked third on the list of products which caused foodborne disease between 1983 and 1992. Outbreaks connected with fish vectors were caused by...