Dongliang Qiu
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Explore the profile of Dongliang Qiu including associated specialties, affiliations and a list of published articles.
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Articles
26
Citations
216
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Recent Articles
1.
Feng J, Ye S, Wang J, Wu J, Zhao J, Tian W, et al.
Food Chem
. 2025 Mar;
479:143797.
PMID: 40088644
Environmental airflow is an important factor affecting withering, primarily influencing the development of white tea's aroma. To examine how the aroma of white tea develops under the effect of environmental...
2.
Kanu U, Wang Z, Qiu C, Wen Q, Li X, Qiu D, et al.
Life (Basel)
. 2025 Jan;
15(1).
PMID: 39860073
This review explores the evolving role of the tea green leafhopper, , in the tea industry, transitioning from a recognized pest to a significant enhancer of tea quality. Recent research...
3.
Wang C, Li C, Li Y, Zeng Y, Jiang J, Wu L, et al.
Plants (Basel)
. 2025 Jan;
14(1.
PMID: 39795286
Anthocyanins are responsible for grape ( L.) skin color. To obtain a more detailed understanding of the anthocyanin regulatory networks across' the summer and winter seasons in grapes under a...
4.
Qiu D, Shavrukov Y, Chen J, Chen L
Front Plant Sci
. 2023 Dec;
14:1338150.
PMID: 38098792
No abstract available.
5.
Tadda S, Li C, Ding J, Li J, Wang J, Huang H, et al.
Front Plant Sci
. 2023 Jun;
14:1181680.
PMID: 37324670
Red and blue light-emitting diodes (LEDs) affect the quality of sweet potato leaves and their nutritional profile. Vines cultivated under blue LEDs had higher soluble protein contents, total phenolic compounds,...
6.
Li C, Chen L, Fan Q, He P, Wang C, Huang H, et al.
Plants (Basel)
. 2023 Feb;
12(3).
PMID: 36771662
Resveratrol is a polyphenol compound beneficial to human health, and its main source is grapes. In the present study, the molecular regulation of resveratrol biosynthesis in developing grape berries was...
7.
Zhang Y, Huang D, Wang B, Yang X, Wu H, Qu P, et al.
Curr Issues Mol Biol
. 2023 Jan;
45(1):379-399.
PMID: 36661513
As one of the most important transcription factors regulating plant anthocyanin biosynthesis, MYB has attracted great attentions. In this study, we identified fifteen candidate anthocyanin biosynthesis related MYB (ABRM) proteins,...
8.
Huang H, Ji H, Ju S, Lin W, Li J, Lv X, et al.
Front Plant Sci
. 2022 Dec;
13:1018846.
PMID: 36466294
Bracts are the metamorphic non-flower organ in angiosperm plants. The variation of the color and shape of bracts was found to be neo-functionalized (i.e., similar to petals), garnering research interest...
9.
Wang J, Li J, Lin W, Deng B, Lin L, Lv X, et al.
Front Plant Sci
. 2022 Oct;
13:994679.
PMID: 36247544
Orchidaceae, with more than 25,000 species, is one of the largest flowering plant families that can successfully colonize wide ecological niches, such as land, trees, or rocks, and its members...
10.
Li W, Pei Z, Shang J, Yang H, Kui X, Zeng Z, et al.
Molecules
. 2022 Oct;
27(19).
PMID: 36234856
In this study, the changes in quality parameters and sensory-influencing parameters from the peel, red flesh, and white flesh of 'Yonglian No.1' peach fruits were analyzed during cold storage. The...