Daniela Marone
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Explore the profile of Daniela Marone including associated specialties, affiliations and a list of published articles.
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24
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1085
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Recent Articles
1.
Marone D, Laido G, Saccomanno A, Petruzzino G, Giaretta Azevedo C, De Vita P, et al.
Front Plant Sci
. 2024 Jan;
14:1290643.
PMID: 38235202
Rusts of the genus are wheat pathogens. Stem (black; Sr), leaf (brown; Lr), and stripe (yellow; Yr) rust, caused by f. sp. (), (), and f. sp. (), can occur...
2.
Marone D, Mastrangelo A, Borrelli G
Int J Mol Sci
. 2023 Apr;
24(8).
PMID: 37108285
The biotechnological approaches of transgenesis and the more recent eco-friendly new breeding techniques (NBTs), in particular, genome editing, offer useful strategies for genetic improvement of crops, and therefore, recently, they...
3.
Marone D, Mazzucotelli E, Matny O, Desiderio F, Sciara G, Maccaferri M, et al.
Genes (Basel)
. 2022 Oct;
13(10).
PMID: 36292678
Stem rinfectionust, caused by the fungus f. sp. (), is one of the most devastating fungal diseases of durum and common wheat worldwide. The identification of sources of resistance and...
4.
Marone D, Mastrangelo A, Borrelli G, Mores A, Laido G, Russo M, et al.
Plant Physiol Biochem
. 2022 Jan;
172:48-55.
PMID: 35030365
Specialized plant metabolites (SPMs), traditionally referred to as 'secondary metabolites', are chemical compounds involved in a broad range of biological functions, including plant responses to abiotic and biotic stresses. Moreover,...
5.
Marone D, Russo M, Mores A, Ficco D, Laido G, Mastrangelo A, et al.
Plants (Basel)
. 2021 Jul;
10(7).
PMID: 34206299
The renewed focus on cereal landraces is a response to some negative consequences of modern agriculture and conventional breeding which led to a reduction of genetic diversity. Cereal landraces are...
6.
Mores A, Borrelli G, Laido G, Petruzzino G, Pecchioni N, Amoroso L, et al.
Int J Mol Sci
. 2021 Jun;
22(11).
PMID: 34063853
Plant diseases are responsible for substantial crop losses each year and affect food security and agricultural sustainability. The improvement of crop resistance to pathogens through breeding represents an environmentally sound...
7.
Pacifico D, Lanzanova C, Pagnotta E, Bassolino L, Mastrangelo A, Marone D, et al.
Molecules
. 2021 Apr;
26(8).
PMID: 33918886
Defatted seed meals of oleaginous Brassicaceae, such as , and potato peel are excellent plant matrices to recover potentially useful biomolecules from industrial processes in a circular strategy perspective aiming...
8.
Mazzucotelli E, Sciara G, Mastrangelo A, Desiderio F, Xu S, Faris J, et al.
Front Plant Sci
. 2021 Jan;
11:569905.
PMID: 33408724
Representative, broad and diverse collections are a primary resource to dissect genetic diversity and meet pre-breeding and breeding goals through the identification of beneficial alleles for target traits. From 2,500...
9.
Marone D, Rodriguez M, Saia S, Papa R, Rau D, Pecorella I, et al.
Int J Mol Sci
. 2020 Jan;
21(2).
PMID: 31936286
By selecting for prostrate growth habit of the juvenile phase of the cycle, durum wheat cultivars could be developed with improved competitive ability against weeds, and better soil coverage to...
10.
Maccaferri M, Harris N, Twardziok S, Pasam R, Gundlach H, Spannagl M, et al.
Nat Genet
. 2019 Apr;
51(5):885-895.
PMID: 30962619
The domestication of wild emmer wheat led to the selection of modern durum wheat, grown mainly for pasta production. We describe the 10.45 gigabase (Gb) assembly of the genome of...