Cristian Martinez Fajardo
Overview
Explore the profile of Cristian Martinez Fajardo including associated specialties, affiliations and a list of published articles.
Author names and details appear as published. Due to indexing inconsistencies, multiple individuals may share a name, and a single author may have variations. MedLuna displays this data as publicly available, without modification or verification
Snapshot
Snapshot
Articles
4
Citations
1
Followers
0
Related Specialties
Related Specialties
Top 10 Co-Authors
Top 10 Co-Authors
Published In
Affiliations
Affiliations
Soon will be listed here.
Recent Articles
1.
Martinez Fajardo C, Lopez-Jimenez A, Lopez-Lopez S, Morote L, Moreno-Gimenez E, Diretto G, et al.
Biology (Basel)
. 2025 Feb;
14(2).
PMID: 40001983
Plant exosomes exhibit high stability and easy absorption, and have emerged as promising bioactive tools due to their potential health benefits and biomedical applications. Saffron tepals contain abundant metabolites with...
2.
Stromsnes K, Martinez Fajardo C, Soto-Rodriguez S, Kajander E, Lupu R, Pozo-Rodriguez M, et al.
Pharmaceuticals (Basel)
. 2025 Jan;
17(12.
PMID: 39770539
Osteoporosis is a chronic disease that is characterized by a loss of bone density, which mainly affects the microstructure of the bones due to a decrease in bone mass, thereby...
3.
Martinez Fajardo C, Morote L, Moreno-Gimenez E, Lopez-Lopez S, Rubio-Moraga A, Diaz-Guerra M, et al.
Food Funct
. 2024 Oct;
15(22):11280-11290.
PMID: 39474636
Exosomes have garnered attention as a potential cell-free therapy for inflammatory diseases due to their immunomodulatory and anti-inflammatory properties. Exosome-like nanoparticles isolated from were characterized and analyzed for their anti-inflammatory...
4.
Morote L, Martinez Fajardo C, Parreno E, Lopez Jimenez A, Santiago A, Ahrazem O, et al.
Food Funct
. 2024 May;
15(11):5921-5928.
PMID: 38738496
Crocins are bioactive glucosylated apocarotenoids that confer a yellow pigmentation. In addition to their coloring ability, crocins offer potential health benefits because of their antioxidant and anti-inflammatory properties. These compounds...
5.
Etxebeste-Mitxeltorena M, Niza E, Martinez Fajardo C, Gil C, Gomez-Gomez L, Martinez A, et al.
Nat Prod Bioprospect
. 2024 Jan;
14(1):9.
PMID: 38212507
Saffron has many pharmacological properties in addition to being a frequently used food seasoning. Crocin and picrocrocin which accumulate in saffron stigma, are responsible for these pharmacological properties. These natural...