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Beat Bruschweiler

Explore the profile of Beat Bruschweiler including associated specialties, affiliations and a list of published articles. Areas
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Articles 26
Citations 930
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Recent Articles
1.
Schrenk D, Bignami M, Bodin L, Chipman J, Del Mazo J, Grasl-Kraupp B, et al.
EFSA J . 2020 Sep; 18(3):e05991. PMID: 32874241
The European Commission asked EFSA for a scientific opinion on the risks for animal and human health related to the presence of chlorinated paraffins in feed and food. The data...
2.
Knutsen H, Alexander J, Barregard L, Bignami M, Bruschweiler B, Ceccatelli S, et al.
EFSA J . 2020 Jul; 16(8):e05367. PMID: 32626015
4,15-Diacetoxyscirpenol (DAS) is a mycotoxin primarily produced by fungi and occurring predominantly in cereal grains. As requested by the European Commission, the EFSA Panel on Contaminants in the Food Chain...
3.
Knutsen H, Alexander J, Barregard L, Bignami M, Bruschweiler B, Ceccatelli S, et al.
EFSA J . 2020 Jul; 16(7):e05332. PMID: 32625970
EFSA was asked by the European Commission to update the Scientific Opinion on methodological principles and scientific methods to be taken into account when establishing Reference Points for Action (RPAs)...
4.
Knutsen H, Alexander J, Barregard L, Bignami M, Bruschweiler B, Ceccatelli S, et al.
EFSA J . 2020 Jul; 16(5):e05243. PMID: 32625895
Poppy seeds are obtained from the opium poppy L.). They are used as food and to produce edible oil. The opium poppy plant contains narcotic alkaloids such as morphine and...
5.
Knutsen H, Alexander J, Barregard L, Bignami M, Bruschweiler B, Ceccatelli S, et al.
EFSA J . 2020 Jul; 16(5):e05242. PMID: 32625894
Fumonisins, mycotoxins primarily produced by and , occur predominantly in cereal grains, especially in maize. The European Commission asked EFSA for a scientific opinion on the risk to animal health...
6.
Knutsen H, Alexander J, Barregard L, Bignami M, Bruschweiler B, Ceccatelli S, et al.
EFSA J . 2020 Jul; 16(3):e05082. PMID: 32625822
Moniliformin (MON) is a mycotoxin with low molecular weight primarily produced by fungi and occurring predominantly in cereal grains. Following a request of the European Commission, the CONTAM Panel assessed...
7.
Knutsen H, Alexander J, Barregard L, Bignami M, Bruschweiler B, Ceccatelli S, et al.
EFSA J . 2020 Jul; 16(2):e05175. PMID: 32625810
EFSA was asked to deliver a scientific opinion regarding the effect on public health of a possible increase of the maximum level (ML) for 'aflatoxin total' (AFT; sum of aflatoxin...
8.
Knutsen H, Alexander J, Barregard L, Bignami M, Bruschweiler B, Ceccatelli S, et al.
EFSA J . 2020 Jul; 16(2):e05174. PMID: 32625809
Following a request from the European Commission, the EFSA Panel on Contaminants in the Food Chain (CONTAM) provided a scientific opinion on the assessment of a decontamination process of fish...
9.
Knutsen H, Alexander J, Barregard L, Bignami M, Bruschweiler B, Ceccatelli S, et al.
EFSA J . 2020 Jul; 16(2):e05173. PMID: 32625808
Following a request from the European Commission, the EFSA Panel on Contaminants in the Food Chain (CONTAM) provided a scientific opinion on the assessment of a decontamination process for fish...
10.
Knutsen H, Barregard L, Bignami M, Bruschweiler B, Ceccatelli S, Cottrill B, et al.
EFSA J . 2020 Jul; 16(2):e05172. PMID: 32625807
The EFSA Panel on Contaminants in the Food Chain (CONTAM) established a tolerable daily intake (TDI) for fumonisin B (FB ) of 1.0 μg/kg body weight (bw) per day based...