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Arthur Schatzkin

Explore the profile of Arthur Schatzkin including associated specialties, affiliations and a list of published articles. Areas
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Articles 297
Citations 16682
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Recent Articles
1.
Freedman L, Commins J, Moler J, Arab L, Baer D, Kipnis V, et al.
Am J Epidemiol . 2014 Jun; 180(2):172-88. PMID: 24918187
We pooled data from 5 large validation studies of dietary self-report instruments that used recovery biomarkers as references to clarify the measurement properties of food frequency questionnaires (FFQs) and 24-hour...
2.
Dawsey S, Hollenbeck A, Schatzkin A, Abnet C
PLoS One . 2014 Feb; 9(2):e88774. PMID: 24558423
We examined the association of use of multivitamins or single vitamin/mineral supplements with risk of four upper gastrointestinal cancers in the NIH-AARP Diet and Health Study cohort with 11 years...
3.
Robertson D, Lieberman D, Winawer S, Ahnen D, Baron J, Schatzkin A, et al.
Gut . 2013 Jun; 63(6):949-56. PMID: 23793224
Objective: Some individuals are diagnosed with colorectal cancer (CRC) despite recent colonoscopy. We examined individuals under colonoscopic surveillance for colonic adenomas to assess possible reasons for diagnosing cancer after a...
4.
Koushik A, Spiegelman D, Albanes D, Anderson K, Bernstein L, van den Brandt P, et al.
Am J Epidemiol . 2012 Aug; 176(5):373-86. PMID: 22875754
Fruit and vegetable intake may protect against pancreatic cancer, since fruits and vegetables are rich in potentially cancer-preventive nutrients. Most case-control studies have found inverse associations between fruit and vegetable...
5.
George S, Thompson F, Midthune D, Subar A, Berrigan D, Schatzkin A, et al.
Public Health Nutr . 2012 Jan; 15(6):1000-7. PMID: 22230252
Objective: To assess the strength of the relationships between serum carotenoids and three self-reported dietary intake instruments often used to characterize carotenoid intake in studies of diet and disease. Design:...
6.
Matthews C, George S, Moore S, Bowles H, Blair A, Park Y, et al.
Am J Clin Nutr . 2012 Jan; 95(2):437-45. PMID: 22218159
Background: Sedentary behaviors predominate modern life, yet we do not fully understand the adverse effects of these behaviors on mortality after considering the benefits of moderate-vigorous physical activity (MVPA). Objective:...
7.
ODoherty M, Freedman N, Hollenbeck A, Schatzkin A, Abnet C
Gut . 2011 Dec; 61(9):1261-8. PMID: 22174193
Objective: The incidence of oesophageal adenocarcinoma (EAC) has increased rapidly over the past 40 years and accumulating evidence suggests that obesity, as measured by body mass index (BMI), is a...
8.
Brown D, Hance K, Rogers C, Sansbury L, Albert P, Murphy G, et al.
Cancer Epidemiol Biomarkers Prev . 2011 Dec; 21(2):337-46. PMID: 22144502
Background: Macrophage inhibitory cytokine-1 (MIC-1/GDF15) mediates nonsteroidal anti-inflammatory drug (NSAID) protection from colonic polyps in mice and is linked to the development of colorectal carcinoma in humans. Therefore, changes in...
9.
ODoherty M, Freedman N, Hollenbeck A, Schatzkin A, Murray L, Cantwell M, et al.
Int J Cancer . 2011 Nov; 131(6):1376-87. PMID: 22116732
The aim of our study was to investigate whether intakes of total fat and fat subtypes were associated with esophageal adenocarcinoma (EAC), esophageal squamous cell carcinoma (ESCC), gastric cardia or...
10.
Freedman L, Midthune D, Carroll R, Tasevska N, Schatzkin A, Mares J, et al.
Am J Epidemiol . 2011 Nov; 174(11):1238-45. PMID: 22047826
The authors describe a statistical method of combining self-reports and biomarkers that, with adequate control for confounding, will provide nearly unbiased estimates of diet-disease associations and a valid test of...