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Anna Bzducha-Wrobel

Explore the profile of Anna Bzducha-Wrobel including associated specialties, affiliations and a list of published articles. Areas
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Articles 20
Citations 280
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Recent Articles
1.
Molon M, Malek G, Bzducha-Wrobel A, Kula-Maximenko M, Molon A, Galiniak S, et al.
Biogerontology . 2025 Feb; 26(2):54. PMID: 39907841
Aging is a multifactorial process that significantly impairs organismal function. Yeast is one of the model organisms used in aging research. Our understanding of the impact of the cell wall...
2.
Bzducha-Wrobel A, Janowicz M, Bryla M, Grzesiuk I
Toxins (Basel) . 2024 Feb; 16(2). PMID: 38393183
Different preventive strategies are needed to minimize the intake risks of mycotoxins, including zearalenone (ZEN). The aim of this study was to determine the ZEN adsorption ability of an autolyzed...
3.
Bzducha-Wrobel A, Farkas P, Bielikova S, cizova A, Sujkowska-Rybkowska M
Microb Cell Fact . 2024 Jan; 23(1):28. PMID: 38243245
Background: The need to limit antibiotic therapy due to the spreading resistance of pathogenic microorganisms to these medicinal substances stimulates research on new therapeutic agents, including the treatment and prevention...
4.
Binati R, Salvetti E, Bzducha-Wrobel A, Basinskiene L, Cizeikiene D, Bolzonella D, et al.
FEMS Yeast Res . 2021 Oct; 21(7). PMID: 34601574
Yeast species have been spontaneously participating in food production for millennia, but the scope of applications was greatly expanded since their key role in beer and wine fermentations was clearly...
5.
Anderluh M, Berti F, Bzducha-Wrobel A, Chiodo F, Colombo C, Compostella F, et al.
FEBS J . 2021 May; 289(14):4251-4303. PMID: 33934527
Vaccination is one of the greatest achievements in biomedical research preventing death and morbidity in many infectious diseases through the induction of pathogen-specific humoral and cellular immune responses. Currently, no...
6.
Anderluh M, Berti F, Bzducha-Wrobel A, Chiodo F, Colombo C, Compostella F, et al.
FEBS J . 2021 Mar; 288(16):4746-4772. PMID: 33752265
Glycan structures are common posttranslational modifications of proteins, which serve multiple important structural roles (for instance in protein folding), but also are crucial participants in cell-cell communications and in the...
7.
Kot A, Gientka I, Bzducha-Wrobel A, Blazejak S, Kurcz A
J Microbiol Methods . 2020 Jul; 176:105999. PMID: 32659296
The present study examined the effect of six disruption methods of the cell wall (acid hydrolysis, ultrasonication, osmotic shock, pasteurization, homogenization with zirconia balls, and freezing/defrosting) on the efficiency of...
8.
Koczon P, Niemiec T, Bartyzel B, Gruczynska E, Bzducha-Wrobel A, Koczon P
Food Chem . 2019 Jun; 295:172-179. PMID: 31174747
The effects of 10 and 20 days of fermentation followed by freeze-drying on the vitamin C and fatty acids contents, chemical conversions and overall chemical composition of Jerusalem artichoke were...
9.
Bzducha-Wrobel A, Bryla M, Gientka I, Blazejak S, Janowicz M
Toxins (Basel) . 2019 Apr; 11(4). PMID: 30935045
Mycotoxins are harmful contaminants of food and feed worldwide. Feed additives with the abilities to trap mycotoxins are considered substances which regulate toxin transfer from feed to tissue, reducing its...
10.
Kieliszek M, Blazejak S, Bzducha-Wrobel A, Kot A
Mol Biol Rep . 2019 Feb; 46(2):1797-1808. PMID: 30734169
Selenium exhibits health-promoting properties in humans and animals. Therefore, the development of selenium-enriched dietary supplements has been growing worldwide. However, it may also exhibit toxicity at higher concentrations, causing increased...