Occupational Variations in Mortality from Gastric Cancer in Relation to Dietary Differences

Overview

Journal Br J Cancer

Specialty Oncology

Date 1967 Dec 1

PMID 6074688

Citations 4

Authors

J SIGURJONSSON

Affiliations

Soon will be listed here.

Citing Articles

Cancer incidence among Finnish seafarers, 1967-92.

Pukkala E, Saarni H Cancer Causes Control. 1996; 7(2):231-9.

PMID: 8740736 DOI: 10.1007/BF00051299.

Occupational exposures as risk factors for gastric cancer in Italy.

Cocco P, Palli D, Buiatti E, Cipriani F, Decarli A, Manca P Cancer Causes Control. 1994; 5(3):241-8.

PMID: 8061172 DOI: 10.1007/BF01830243.

Diet and cancer.

Habs M, Schmahl D J Cancer Res Clin Oncol. 1980; 96(1):1-10.

PMID: 6987240 DOI: 10.1007/BF00412892.

Epidemiology of cancer of the stomach.

Yamagata S, Hisamichi S World J Surg. 1979; 3(6):663-9.

PMID: 532185 DOI: 10.1007/BF01654784.

References

DUNGAL N, SIGURJONSSON J . Gastric cancer and diet. A pilot study on dietary habits in two districts differing markedly in respect of mortality from gastric cancer. Br J Cancer. 1967; 21(2):270-6. PMC: 2008107. DOI: 10.1038/bjc.1967.29. View

DUNGAL N . The special problem of stomach cancer in Iceland, with particular reference to dietary factors. JAMA. 1961; 178:789-98. DOI: 10.1001/jama.1961.03040470005002. View