Effects of External Factors on the Amino Acid Pool of Penicillium Griseofulvum

Overview

Journal Biochem J

Specialty Biochemistry

Date 1964 Aug 1

PMID 5838070

Citations 5

Authors

K J Bent

A G Morton

Affiliations

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Citing Articles

Patterns of amino acid utilization by aquatic hyphomycetes.

Bengtsson G Oecologia. 2017; 55(3):355-363.

PMID: 28309976 DOI: 10.1007/BF00376923.

Amino acid composition of fungi during development in submerged culture.

Bent K, Morton A Biochem J. 1964; 92(2):260-9.

PMID: 5891249 PMC: 1205990. DOI: 10.1042/bj0920260.

Significance of the amino acid pool in nitrogen metabolism of Penicillium griseofulvum.

Bent K Biochem J. 1964; 92(2):280-9.

PMID: 5838071 PMC: 1205992. DOI: 10.1042/bj0920280.

The free and protein amino acids of Clavariopsis aquatica, de Wild.

THORNTON D, Griffin M Experientia. 1971; 27(4):387-8.

PMID: 5581091 DOI: 10.1007/BF02137263.

[The amino acid pool of Neurospora: changes under influence of exogenous factors].

Aurich H Antonie Van Leeuwenhoek. 1966; 32(3):229-41.

PMID: 5296710 DOI: 10.1007/BF02097465.

References

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CHATTAWAY F, Toothill C, Barlow A . The amino acid metabolism of Microsporum canis. J Gen Microbiol. 1962; 28:721-32. DOI: 10.1099/00221287-28-4-721. View

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Zalokar M . Kinetics of amino acid uptake and protein synthesis in Neurospora. Biochim Biophys Acta. 1961; 46:423-32. DOI: 10.1016/0006-3002(61)90573-x. View