» Articles » PMID: 4595963

Heat Injury and Recovery of Vegetative Cells of Clostridium Botulinum Type E

Overview
Journal Appl Microbiol
Specialty Microbiology
Date 1974 Feb 1
PMID 4595963
Citations 2
Authors
Affiliations
Soon will be listed here.
Abstract

Vegetative cells of Clostridium botulinum type E (Tenno) were heated at 40.5 C in a prereduced peptone-yeast extract broth (PY). During the heating period, cell numbers remained essentially constant for 3 h as indicated by roll tube counts in PY agar (PYA); however, injury and recovery from injury were observed when the cells were enumerated using PYA containing either 0.06 or 0.07% bile salts.

Citing Articles

Characteristics of bacteria isolated by the anaerobic roll-tube method from cheeses and ground beef.

Gray W, Johnson M Appl Environ Microbiol. 1976; 31(2):268-73.

PMID: 793523 PMC: 169758. DOI: 10.1128/aem.31.2.268-273.1976.


Effect of processing variables on the outgrowth of Clostridium sporogenes PA 3679 spores in comminuted meat cured with sorbic acid and sodium nitrite.

Robach M Appl Environ Microbiol. 1979; 38(5):846-9.

PMID: 44445 PMC: 243598. DOI: 10.1128/aem.38.5.846-849.1979.

References
1.
Clark C, Ordal Z . Thermal injury and recovery of Salmonella typhimurium and its effect on enumeration procedures. Appl Microbiol. 1969; 18(3):332-6. PMC: 377980. DOI: 10.1128/am.18.3.332-336.1969. View

2.
Allwood M, Russell A . Mechanisms of thermal injury in nonsporulating bacteria. Adv Appl Microbiol. 1970; 12:89-119. DOI: 10.1016/s0065-2164(08)70583-5. View

3.
Miller L, Ordal Z . Thermal injury and recovery of Bacillus subtilis. Appl Microbiol. 1972; 24(6):878-84. PMC: 380690. DOI: 10.1128/am.24.6.878-884.1972. View

4.
Johnston R, Harmon S, KAUTTER D . METHOD TO FACILITATE THE ISOLATION OF CLOSTRIDIUM BOTULINUM TYPE E. J Bacteriol. 1964; 88:1521-2. PMC: 277439. DOI: 10.1128/jb.88.5.1521-1522.1964. View