[The Significance of Bacterial Adjuvants for the Development of Susceptibility to Anaphylactic Shock in Mice and Rats. II. Suppression of Susceptibility to Anaphylactic Shock in Mice and Rats]
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Finger H, Emmerling P, Bruss E Infect Immun. 1970; 1(3):251-8.
PMID: 16557724 PMC: 415888. DOI: 10.1128/iai.1.3.251-258.1970.
Finger H, Beneke G, Emmerling P Z Med Mikrobiol Immunol. 1968; 154(1):23-34.
PMID: 4303990
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