The Effect of Different Levels of Selenium in Mineral Mixtures and Salt Licks on Selenium Status in Sheep
Overview
Overview
Journal
Acta Vet Scand
Publisher
Biomed Central
Specialty
Veterinary Medicine
Date
1985 Jan 1
PMID
4096324
Citations
1
Authors
Authors
Affiliations
Affiliations
Soon will be listed here.
Citing Articles
Novoselec J, Klir Salavardic Z, didara M, Novoselec M, Vukovic R, Cavar S Antioxidants (Basel). 2022; 11(9).
PMID: 36139738 PMC: 9495837. DOI: 10.3390/antiox11091664.
References
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Oh S, POPE A, Hoekstra W
. Dietary selenium requirements of sheep fed a practical-type diet as assessed by tissue glutathione peroxidase and other criteria. J Anim Sci. 1976; 42(4):984-92.
DOI: 10.2527/jas1976.424984x.
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2.
Paglia D, Valentine W
. Studies on the quantitative and qualitative characterization of erythrocyte glutathione peroxidase. J Lab Clin Med. 1967; 70(1):158-69.
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3.
Whanger P, WESWIG P, Schmitz J, Oldfield J
. Effects of selenium and vitamin E on blood selenium levels, tissue glutathione peroxidase activities and white muscle disease in sheep fed purified or hay diets. J Nutr. 1977; 107(7):1298-307.
DOI: 10.1093/jn/107.7.1298.
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4.
Macpherson A, Chalmers J
. Methods of selenium supplementation of ruminants. Vet Rec. 1984; 115(21):544-6.
DOI: 10.1136/vr.115.21.544.
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5.
Maus R, Martz F, Belyea R, Weiss M
. Relationship of dietary selenium to selenium in plasma and milk from dairy cows. J Dairy Sci. 1980; 63(4):532-7.
DOI: 10.3168/jds.S0022-0302(80)82968-7.
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