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Assessment of Dietary Sodium, Potassium and Sodium-Potassium Ratio Intake by 72 H Dietary Recall and Comparison with a 24 H Urinary Sodium and Potassium Excretion in Dominican Adults

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Journal Nutrients
Date 2025 Feb 13
PMID 39940292
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Abstract

PAHO-WHO reports that sodium intake is currently high in the Caribbean. The objective was to estimate sodium (Na) and potassium (K) intakes by 72 h dietary recall and compare them with those obtained from 24 h urinary excretion in Dominican adults. A total of 69 adults (33 men) completed a 3-day dietary recall with emphasis on added salt and seasonings. The 24 h urine samples were analysed by indirect potentiometry using the membrane ion-selective electrode technique. The WHO-PAHO Questionnaire on Knowledge, Attitudes and Behaviour toward Dietary Salt and Health was completed. Dietary Na intake ranged from 1.0 to 8.3 g. Median dietary and urinary Na concentrations were similar (2.7 and 2.5 mmol/d). Mean dietary Na and K concretertentrations were higher than those excreted in 24 h urine (133.0 ± 59.7 vs. 103.7 ± 44.5 mmol Na/d, = 0.001; 69.0 ± 21.0 vs. 36 ± 16.3 mmol K/d, < 0.001). The Na-to-K ratio was lower in dietary than in 24 h urine samples (2.0 ± 1.1 vs. 3.2 ± 1.6 mmol/d, < 0.001). Urinary Na concentration was associated with sex (r = 0.280, = 0.020) and obesity (r = 0.244, = 0.043) and K with sex (r = 0.356, = 0.003). Urinary Na-to-K was inversely related to age (r= -0.291, = 0.015). Sex and obesity explained 11% of the variance in urinary Na concentration and sex only of the variance in urinary K concentration. The only significant correlation between dietary and urinary concentrations was that of K (r = 0.342, = 0.004). This correlation matrix, controlled for overweight and sex, maintained the level of significance and was equal in almost 12% of the data. : These data, which are the first data on Na and K intakes in Dominicans assessed by dietary assessment, showed a higher mean sodium intake (mean of dietary recall and urinary excretion data: 2.7 g Na, 6.8 g salt/day) and a lower K intake (2.06 g/day) than the WHO recommendations (<2.0 g Na, ≥3.5 g K). Potassium, but not sodium, intake from 72 h food recall and 24 h urinary excretion showed a correlation when controlling for sex and obesity, but not enough to consider them interchangeable.

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