» Articles » PMID: 39596244

Chemical Composition of Extracts from Various Parts of Feverfew ( L.) and Their Antioxidant, Protective, and Antimicrobial Activities

Overview
Journal Int J Mol Sci
Publisher MDPI
Date 2024 Nov 27
PMID 39596244
Authors
Affiliations
Soon will be listed here.
Abstract

is a medicinal plant from the Asteraceae family that can be applied externally in the case of various skin diseases. The aim of the study was to perform a phytochemical analysis of hydroethanolic extracts from the aerial parts (herb), flower heads, and leaves of feverfew and to assess their biological properties. Hydrodistilled oils were analyzed using GC-MS. The chemical composition of the extracts was estimated using spectrophotometry and the HPLC method. Moreover, the extracts were evaluated to determine their antioxidant potential using DPPH and FRAP and measuring the intracellular level of ROS. The cytotoxicity of extracts toward keratinocytes and fibroblasts was also analyzed, as well as their antimicrobial properties against 12 microorganisms. The results of the research revealed that chrysanthenone and α-thujone were the dominant volatile compounds in the essential oil from the flowers, while camphor, trans-chrysanthenyl acetate, and camphene were predominant in the essential oil from the leaves and herb. The results of HPLC showed that the major polyphenol compounds present in the hydroethanolic extracts from various parts of were 3,5-dicaffeoyl-quinic acid, chlorogenic acid, and 3,4-dicaffeoyl-quinic acid. The extract from feverfew flowers was shown to have the highest content of total polyphenols, flavonoids, and phenolic acids, as well as the highest antioxidant potential. In turn, the herb extract had the highest content of condensed tannins and terpenoids and exhibited the most effective antimicrobial properties against the 12 bacterial and fungal strains. Moreover, the hydroethanolic extracts from different parts of plants were shown to have a potent protective effect on skin cells. The present study supports the potential applications of in the cosmetic and pharmaceutical industries.

References
1.
Long C, Sauleau P, David B, Lavaud C, Cassabois V, Ausseil F . Bioactive flavonoids of Tanacetum parthenium revisited. Phytochemistry. 2003; 64(2):567-9. DOI: 10.1016/s0031-9422(03)00208-5. View

2.
Sato Y, Sasaki T, Takahashi S, Kumagai T, Nagata K . Development of a highly reproducible system to evaluate inhibition of cytochrome P450 3A4 activity by natural medicines. J Pharm Pharm Sci. 2015; 18(4):316-27. DOI: 10.18433/j3vk5g. View

3.
Munteanu I, Apetrei C . Analytical Methods Used in Determining Antioxidant Activity: A Review. Int J Mol Sci. 2021; 22(7). PMC: 8037236. DOI: 10.3390/ijms22073380. View

4.
Vegh K, Riethmuller E, Hosszu L, Darcsi A, Muller J, Alberti A . Three newly identified lipophilic flavonoids in Tanacetum parthenium supercritical fluid extract penetrating the Blood-Brain Barrier. J Pharm Biomed Anal. 2017; 149:488-493. DOI: 10.1016/j.jpba.2017.11.029. View

5.
Shafaghat A, Sadeghi H, Oji K . Composition and antibacterial activity of essential oils from leaf, stem and root of Chrysanthemum parthenium (L.) Bernh. from Iran. Nat Prod Commun. 2009; 4(6):859-60. View