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Innovations in Functional Genomics and Molecular Breeding of Pea: Exploring Advances and Opportunities

Overview
Journal aBIOTECH
Publisher Springer
Date 2024 Apr 5
PMID 38576433
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Abstract

The garden pea ( L.) is a significant cool-season legume, serving as crucial food sources, animal feed, and industrial raw materials. The advancement of functional genomics over the past two decades has provided substantial theoretical foundations and progress to pea breeding. Notably, the release of the pea reference genome has enhanced our understanding of plant architecture, symbiotic nitrogen fixation (SNF), flowering time, floral organ development, seed development, and stress resistance. However, a considerable gap remains between pea functional genomics and molecular breeding. This review summarizes the current advancements in pea functional genomics and breeding while highlighting the future challenges in pea molecular breeding.

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