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Iron-fortified Water: a New Approach for Reducing Iron Deficiency Anemia in Resource-constrained Settings

Overview
Journal Sci Rep
Specialty Science
Date 2023 Aug 21
PMID 37604937
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Abstract

A new approach for fortification of drinking water is presented for combating iron deficiency anemia (IDA) worldwide. The idea is to leach Fe from a bed containing granular metallic iron (Fe), primarily using ascorbic acid (AA). AA forms very stable and bioavailable complexes with ferrous iron (Fe). Calculated amounts of the Fe-AA solution can be added daily to the drinking water of households or day-care centers for children and adults (e.g. hospitals, kindergartens/schools, refugee camps) to cover the Fe needs of the populations. Granular Fe (e.g., sponge iron) in filters is regarded as a locally available Fe carrier in low-income settings, and, AA is also considered to be affordable in low-income countries. The primary idea of this concept is to stabilize Fe from the Fe filter by using an appropriate AA solution. An experiment showed that up to 12 mg Fe can be daily leached from 1.0 g of a commercial sponge iron using a 2 mM AA solution. Fe fortification of safe drinking water is a practicable, affordable and efficient method for reducing IDA in low-income communities.

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