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Omega 3 Fatty Acids Intake Does Not Decrease the Risk of Rheumatoid Arthritis Occurrence: A Meta-Analysis. Comment on Tański Et Al. The Relationship Between Fatty Acids and the Development, Course and Treatment of Rheumatoid Arthritis. 2022, , 1030

Overview
Journal Nutrients
Date 2023 Feb 11
PMID 36771246
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Abstract

In an article published in , Tański et al. performed a systematic review and concluded that omega-3 fatty acids might contribute to a reduced incidence of rheumatoid arthritis (RA) [...].

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Reply to Mathieu et al. Omega 3 Fatty Acids Intake Does Not Decrease the Risk of Rheumatoid Arthritis Occurrence: A Meta-Analysis. Comment on "Tański et al. The Relationship between Fatty Acids and the Development, Course and Treatment of Rheumatoid....

Swiatoniowska-Lonc N, Tanski W, Tabin M, Jankowska-Polanska B Nutrients. 2023; 15(3).

PMID: 36771247 PMC: 9919033. DOI: 10.3390/nu15030540.

References
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Tanski W, Swiatoniowska-Lonc N, Tabin M, Jankowska-Polanska B . The Relationship between Fatty Acids and the Development, Course and Treatment of Rheumatoid Arthritis. Nutrients. 2022; 14(5). PMC: 8912339. DOI: 10.3390/nu14051030. View

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Nguyen Y, Salliot C, Mariette X, Boutron-Ruault M, Seror R . Fish Consumption and Risk of Rheumatoid Arthritis: Findings from the E3N Cohort Study. Nutrients. 2022; 14(4). PMC: 8875163. DOI: 10.3390/nu14040861. View

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