Draft Genome Sequences of Two Bacteriocin-Producing Enterococcus Faecium Strains Isolated from Nonfermented Animal Foods in Spain
Overview
Overview
Journal
Microbiol Resour Announc
Publisher
American Society for Microbiology
Specialty
Microbiology
Date
2022 Oct 12
PMID
36222694
Authors
Authors
Affiliations
Affiliations
Soon will be listed here.
Abstract
Here, we report the draft genome sequences of two bacteriocin-producing Enterococcus faecium strains isolated from nonfermented animal foods in Spain. The genomes of the strains contain at least three different regions encoding bacteriocins, and the strains comply with the European Food Safety Authority guidance for use in animal nutrition.
Citing Articles
Rapid Proteomic Characterization of Bacteriocin-Producing Strains from Foodstuffs.
Quintela-Baluja M, Jobling K, Graham D, Tabraiz S, Shamurad B, Alnakip M Int J Mol Sci. 2022; 23(22).
PMID: 36430310 PMC: 9697693. DOI: 10.3390/ijms232213830.
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