The Differential Responses of Coastal Diatoms to Ocean Acidification and Warming: A Comparison Between Sp. and

Marine diatoms are one of the marine phytoplankton functional groups, with high species diversity, playing important roles in the marine food web and carbon sequestration. In order to evaluate the species-specific responses of coastal diatoms to the combined effects of future ocean acidification (OA) and warming on the coastal diatoms, we conducted a semi-continuous incubation on the large centric diatom sp. (~30 μm) and small pennate diatom (~15 μm). A full factorial combination of two temperature levels (15 and 20°C) and pCO (400 and 1,000 ppm) was examined. The results suggest that changes in temperature played a more important role in regulating the physiology of sp. and than CO. For sp., elevated temperature significantly reduced the cellular particulate organic carbon (POC), particulate organic nitrogen (PON), particulate organic phosphate (POP), biogenic silica (BSi), chlorophyll a (Chl ), and protein contents, and the C:N ratio. CO only had significant effects on the growth rate and the protein content. However, for the smaller pennate diatom , the growth rate, POC production rate, and the C:P ratio significantly increased with an elevated temperature, whereas the cellular POP and BSi contents significantly decreased. CO had significant effects on the POC production rate, cellular BSi, POC, and PON contents, the C:P, Si:C, N:P, and Si:P ratios, and sinking rate. The interaction between OA and warming showed mostly antagonistic effects on the physiology of both species. Overall, by comparison between the two species, CO played a more significant role in regulating the growth rate and sinking rate of the large centric diatom sp., whereas had more significant effects on the elemental compositions of the smaller pennate diatom . These results suggest differential sensitivities of different diatom species with different sizes and morphology to the changes in CO/temperature regimes and their interactions.