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Chemoselective Restoration of Para-azido-phenylalanine at Multiple Sites in Proteins

Overview
Journal Cell Chem Biol
Publisher Cell Press
Specialty Biochemistry
Date 2021 Dec 29
PMID 34965380
Citations 3
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Abstract

The site-specific incorporation of nonstandard amino acids (nsAAs) during translation has expanded the chemistry and function of proteins. The nsAA para-azido-phenylalanine (pAzF) encodes a biorthogonal chemical moiety that facilitates "click" reactions to attach diverse chemical groups for protein functionalization. However, the azide moiety is unstable in physiological conditions and is reduced to para-amino-phenylalanine (pAF). Azide reduction decreases the yield of pAzF residues in proteins to 50%-60% per azide and limits protein functionalization by click reactions. Here, we describe the use of a pH-tunable diazotransfer reaction that converts pAF to pAzF at >95% efficiency in proteins. The method selectively restores pAzF at multiple sites per protein without introducing off-target modifications. This work addresses a key limitation in the production of pAzF-containing proteins by restoring azides for multi-site functionalization with diverse chemical moieties, setting the stage for the production of genetically encoded biomaterials with broad applications in biotherapeutics, materials science, and biotechnology.

Citing Articles

β-Amino Acids Reduce Ternary Complex Stability and Alter the Translation Elongation Mechanism.

Cruz-Navarrete F, Griffin W, Chan Y, Martin M, Alejo J, Brady R ACS Cent Sci. 2024; 10(6):1262-1275.

PMID: 38947208 PMC: 11212133. DOI: 10.1021/acscentsci.4c00314.


β-amino acids reduce ternary complex stability and alter the translation elongation mechanism.

Cruz-Navarrete F, Griffin W, Chan Y, Martin M, Alejo J, Natchiar S bioRxiv. 2024; .

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Tuning protein half-life in mouse using sequence-defined biopolymers functionalized with lipids.

Vanderschuren K, Arranz-Gibert P, Khang M, Hadar D, Gaudin A, Yang F Proc Natl Acad Sci U S A. 2022; 119(4).

PMID: 35046019 PMC: 8794819. DOI: 10.1073/pnas.2103099119.

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