» Articles » PMID: 32102452

Human Mycotoxin Biomonitoring: Conclusive Remarks on Direct or Indirect Assessment of Urinary Deoxynivalenol

Overview
Journal Toxins (Basel)
Publisher MDPI
Specialty Toxicology
Date 2020 Feb 28
PMID 32102452
Citations 5
Authors
Affiliations
Soon will be listed here.
Abstract

Deoxynivalenol is one of the most ubiquitous mycotoxins in the Western diet through its presence in cereals and cereal products. A vast amount of studies indicate the worrying level of exposure to this toxin, while even high percentages of the population exceed the tolerable daily intake. To evaluate and assess dietary exposure, analysis of urinary levels of deoxynivalenol and its glucuronides has been proposed as a reliable methodology. An indirect preliminary method was used based on the cleavage of deoxynivalenol glucuronides through the use of enzymes (β-glucuronidase) and subsequent determination of "total deoxynivalenol" (sum of free and released mycotoxins by hydrolysis). Next, a direct procedure for quantification of deoxynivalenol-3-glucuronide and deoxynivalenol-15-glucuronide was developed. As deoxynivalenol glucuronides reference standards are not commercially available, the indirect method is widely applied. However, to not underestimate the total deoxynivalenol exposure in urine, the direct and indirect methodologies need to be compared. Urinary samples (n = 96) with a confirmed presence of deoxynivalenol and/or deoxynivalenol glucuronides were analysed using both approaches. The indirect method clarified that not all deoxynivalenol glucuronides were transformed to free deoxynivalenol during enzymatic treatment, causing an underestimation of total deoxynivalenol. This short communication concludes on the application of direct or indirect assessment of urinary deoxynivalenol.

Citing Articles

Current Advances, Research Needs and Gaps in Mycotoxins Biomonitoring under the HBM4EU-Lessons Learned and Future Trends.

Alvito P, Assuncao R, Bajard L, Martins C, Mengelers M, Mol H Toxins (Basel). 2022; 14(12).

PMID: 36548723 PMC: 9783896. DOI: 10.3390/toxins14120826.


Emetic Response to T-2 Toxin Correspond to Secretion of Glucagon-like Peptide- Amide and Glucose-Dependent Insulinotropic Polypeptide.

Zhang J, Li T, Wu Q, Qin Z, Wei B, Wu R Toxins (Basel). 2022; 14(6).

PMID: 35737050 PMC: 9228683. DOI: 10.3390/toxins14060389.


Neurotoxic Potential of Deoxynivalenol in Murine Brain Cell Lines and Primary Hippocampal Cultures.

Faeste C, Solhaug A, Gaborit M, Pierre F, Massotte D Toxins (Basel). 2022; 14(1).

PMID: 35051025 PMC: 8778863. DOI: 10.3390/toxins14010048.


Modelling the Renal Excretion of the Mycotoxin Deoxynivalenol in Humans in an Everyday Situation.

van den Brand A, Hoogenveen R, Mengelers M, Zeilmaker M, Eriksen G, Uhlig S Toxins (Basel). 2021; 13(10).

PMID: 34678968 PMC: 8540402. DOI: 10.3390/toxins13100675.


Biomonitoring of Multiple Mycotoxins in Urine by GC-MS/MS: A Pilot Study on Patients with Esophageal Cancer in Golestan Province, Northeastern Iran.

Niknejad F, Escriva L, Adel Rad K, Khoshnia M, Barba F, Berrada H Toxins (Basel). 2021; 13(4).

PMID: 33805401 PMC: 8065391. DOI: 10.3390/toxins13040243.

References
1.
Wells L, Hardie L, Williams C, White K, Liu Y, De Santis B . Determination of Deoxynivalenol in the Urine of Pregnant Women in the UK. Toxins (Basel). 2016; 8(11). PMC: 5127103. DOI: 10.3390/toxins8110306. View

2.
Vidal A, Mengelers M, Yang S, De Saeger S, De Boevre M . Mycotoxin Biomarkers of Exposure: A Comprehensive Review. Compr Rev Food Sci Food Saf. 2020; 17(5):1127-1155. DOI: 10.1111/1541-4337.12367. View

3.
Rodriguez-Carrasco Y, Molto J, Manes J, Berrada H . Development of microextraction techniques in combination with GC-MS/MS for the determination of mycotoxins and metabolites in human urine. J Sep Sci. 2017; 40(7):1572-1582. DOI: 10.1002/jssc.201601131. View

4.
Wallin S, Gambacorta L, Kotova N, Lemming E, Nalsen C, Solfrizzo M . Biomonitoring of concurrent mycotoxin exposure among adults in Sweden through urinary multi-biomarker analysis. Food Chem Toxicol. 2015; 83:133-9. DOI: 10.1016/j.fct.2015.05.023. View

5.
Payros D, Dobrindt U, Martin P, Secher T, Bracarense A, Boury M . The Food Contaminant Deoxynivalenol Exacerbates the Genotoxicity of Gut Microbiota. mBio. 2017; 8(2). PMC: 5350463. DOI: 10.1128/mBio.00007-17. View