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Production of Alpha-amylase by Yeasts and Yeast-like Organisms

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Publisher Springer
Specialty Microbiology
Date 1978 Jan 1
PMID 308919
Citations 5
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Abstract

Of a total of 177 strains of yeasts and yeast-like organisms only 8 were capable of producing alpha-amylase; most strains were able to utilize 1,4-alpha-glucans by means of enzymes acting on the non-reducing ends of the outer glucan chains.

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