Nuts, Cardiovascular Health, and Diabetes
Overview
Overview
Authors
Authors
Affiliations
Affiliations
Soon will be listed here.
References
1.
Viguiliouk E, Kendall C, Mejia S, Cozma A, Ha V, Mirrahimi A
. Effect of tree nuts on glycemic control in diabetes: a systematic review and meta-analysis of randomized controlled dietary trials. PLoS One. 2014; 9(7):e103376.
PMC: 4116170.
DOI: 10.1371/journal.pone.0103376.
View
2.
Ioannidis J
. The Challenge of Reforming Nutritional Epidemiologic Research. JAMA. 2018; 320(10):969-970.
DOI: 10.1001/jama.2018.11025.
View
3.
Sabate J
. Nut consumption and body weight. Am J Clin Nutr. 2003; 78(3 Suppl):647S-650S.
DOI: 10.1093/ajcn/78.3.647S.
View
4.
Afshin A, Micha R, Khatibzadeh S, Mozaffarian D
. Consumption of nuts and legumes and risk of incident ischemic heart disease, stroke, and diabetes: a systematic review and meta-analysis. Am J Clin Nutr. 2014; 100(1):278-88.
PMC: 4144102.
DOI: 10.3945/ajcn.113.076901.
View
5.
Jackson C, Hu F
. Long-term associations of nut consumption with body weight and obesity. Am J Clin Nutr. 2014; 100 Suppl 1:408S-11S.
PMC: 4144111.
DOI: 10.3945/ajcn.113.071332.
View