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A Comparative Proteomic Characterization and Nutritional Assessment of Naturally- and Artificially-cultivated Cordyceps Sinensis

Overview
Journal J Proteomics
Publisher Elsevier
Specialty Biochemistry
Date 2018 Apr 3
PMID 29609095
Citations 16
Authors
Affiliations
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Abstract

Significance: C. sinensis is a precious and valued medicinal product, the current basic proteome dataset would provide useful information to understand its development/infection processes as well as help to artificially cultivate it. This work would also provide basic proteome profile for further study of C. sinensis.

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