» Articles » PMID: 28613267

Essential Oils of Oregano: Biological Activity Beyond Their Antimicrobial Properties

Overview
Journal Molecules
Publisher MDPI
Specialty Biology
Date 2017 Jun 15
PMID 28613267
Citations 118
Authors
Affiliations
Soon will be listed here.
Abstract

Essential oils of oregano are widely recognized for their antimicrobial activity, as well as their antiviral and antifungal properties. Nevertheless, recent investigations have demonstrated that these compounds are also potent antioxidant, anti-inflammatory, antidiabetic and cancer suppressor agents. These properties of oregano essential oils are of potential interest to the food, cosmetic and pharmaceutical industries. The aim of this manuscript is to review the latest evidence regarding essential oils of oregano and their beneficial effects on health.

Citing Articles

Chemical Composition of Essential Oils and Their Potential Applications in Postharvest Storage of Cereal Grains.

Yu J Molecules. 2025; 30(3).

PMID: 39942787 PMC: 11820458. DOI: 10.3390/molecules30030683.


Binary Combinations of Essential Oils: Antibacterial Activity Against , and Antioxidant and Anti-Inflammatory Properties.

Naccari C, Ginestra G, Micale N, Palma E, Galletta B, Costa R Molecules. 2025; 30(3).

PMID: 39942545 PMC: 11820965. DOI: 10.3390/molecules30030438.


Effect of Sheep's Whey Edible Coatings with a Bioprotective Culture, Kombucha Tea or Oregano Essential Oil on Cheese Characteristics.

Pereira C, Varytskaya H, Lydzinska O, Szkolnicka K, Gomes D, Pires A Foods. 2025; 13(24.

PMID: 39767074 PMC: 11675235. DOI: 10.3390/foods13244132.


The Effects of a Blend of Essential Oils in the Milk of Suckling Calves on Performance, Immune and Antioxidant Systems, and Intestinal Microbiota.

Nora L, Marcon C, Deolindo G, Signor M, Muniz A, Bajay M Animals (Basel). 2025; 14(24.

PMID: 39765459 PMC: 11672722. DOI: 10.3390/ani14243555.


Dietary Oregano Oil Supplementation Improved Egg Quality by Altering Cecal Microbiota Function in Laying Hens.

Xian L, Wang Y, Peng D, Zang L, Xu Y, Wu Y Animals (Basel). 2024; 14(22).

PMID: 39595288 PMC: 11591137. DOI: 10.3390/ani14223235.


References
1.
Leyva-Lopez N, Nair V, Bang W, Cisneros-Zevallos L, Heredia J . Protective role of terpenes and polyphenols from three species of Oregano (Lippia graveolens, Lippia palmeri and Hedeoma patens) on the suppression of lipopolysaccharide-induced inflammation in RAW 264.7 macrophage cells. J Ethnopharmacol. 2016; 187:302-12. DOI: 10.1016/j.jep.2016.04.051. View

2.
Fratini F, Mancini S, Turchi B, Friscia E, Pistelli L, Giusti G . A novel interpretation of the Fractional Inhibitory Concentration Index: The case Origanum vulgare L. and Leptospermum scoparium J. R. et G. Forst essential oils against Staphylococcus aureus strains. Microbiol Res. 2016; 195:11-17. DOI: 10.1016/j.micres.2016.11.005. View

3.
Teixeira B, Marques A, Ramos C, Serrano C, Matos O, Neng N . Chemical composition and bioactivity of different oregano (Origanum vulgare) extracts and essential oil. J Sci Food Agric. 2013; 93(11):2707-14. DOI: 10.1002/jsfa.6089. View

4.
Grondona E, Gatti G, Lopez A, Sanchez L, Rivero V, Pessah O . Bio-efficacy of the essential oil of oregano (Origanum vulgare Lamiaceae. Ssp. Hirtum). Plant Foods Hum Nutr. 2014; 69(4):351-7. DOI: 10.1007/s11130-014-0441-x. View

5.
Alinkina E, Misharina T, Fatkullina L . [Antiradical properties of oregano, thyme, and savory essential oils]. Prikl Biokhim Mikrobiol. 2013; 49(1):82-7. DOI: 10.7868/s0555109913010029. View