The Varieties and Limits of Transparency in U.S. Food Law
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Citing Articles
Menu labeling, calories, and nutrient density: Evidence from chain restaurants.
Ho D, Mbonu O, McDonough A, Pottash R PLoS One. 2020; 15(5):e0232656.
PMID: 32379786 PMC: 7205205. DOI: 10.1371/journal.pone.0232656.