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A Web-based Dietary Intervention for People with Type 2 Diabetes: Development, Implementation, and Evaluation

Overview
Journal Int J Behav Med
Publisher Informa Healthcare
Date 2014 Oct 3
PMID 25274015
Citations 11
Authors
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Abstract

Background: Diabetes is becoming a very important health issue in rapidly developing nations and there is an urgent need to improve overall diabetes self-management education in these countries. Although e-health is an emerging theme, only a few successful web-based studies on diabetes self-management have been reported.

Purpose: We describe the development, implementation, and process evaluation of an Internet-delivered dietary intervention program (myDIDeA) for diabetic patients in a developing country.

Method: Specific dietary components to be included in the intervention module were first identified through a comprehensive review of literature and guidelines. The lesson plans and the study website were then developed based on the evidence, Transtheoretical Model's Stages of Change and user-centered design approach. Finally, the effectiveness of the website was tested through a randomized-controlled trial to promote dietary change in patients with type 2 diabetes. The participants in the intervention group (n = 66) were given access to myDIDeA for 6 months. Process evaluation in form of intervention adherence and program reception were conducted at post intervention.

Results: The response rate for the process evaluation was 89%. On average, each participant logged in at least once for each lesson plan and spent almost 12 min on the site. The participants' content satisfaction, acceptability, and usability scores were satisfactory. The primary outcome of the trial, Dietary Knowledge, Attitude, and Behavior score was strongly correlated with content satisfaction (r = 0.826, p < 0.001), acceptability (r = 0.793, p < 0.001) and usability of the website (r = 0.724, p < 0.001), and moderately correlated with frequency of log-in (r = 0.501, p < 0.05) and duration spent in the website (r = 0.399, p < 0.05).

Conclusion: The process evaluation of myDIDeA demonstrates its feasibility, and future studies should identify the possibility of extending the use of Internet-based intervention programs to other health behaviors and issues related to self-management of chronic conditions. In addition, interactivity, peer support via social media, and other means to stimulate the interest of participants can be explored.

Citing Articles

User-centered development of a digitally-delivered dietary intervention for adults with type 2 diabetes: The T2Diet study.

Dening J, George E, Ball K, Islam S Internet Interv. 2022; 28:100505.

PMID: 35242592 PMC: 8861390. DOI: 10.1016/j.invent.2022.100505.


Web-Based Interventions for Dietary Behavior in Adults With Type 2 Diabetes: Systematic Review of Randomized Controlled Trials.

Dening J, Islam S, George E, Maddison R J Med Internet Res. 2020; 22(8):e16437.

PMID: 32857059 PMC: 7486668. DOI: 10.2196/16437.


Methods and Evaluation Criteria for Apps and Digital Interventions for Diabetes Self-Management: Systematic Review.

Larbi D, Randine P, Arsand E, Antypas K, Bradway M, Gabarron E J Med Internet Res. 2020; 22(7):e18480.

PMID: 32628125 PMC: 7381260. DOI: 10.2196/18480.


Social Cognitive Theories and Electronic Health Design: Scoping Review.

Grace-Farfaglia P JMIR Hum Factors. 2019; 6(3):e11544.

PMID: 31325290 PMC: 6676794. DOI: 10.2196/11544.


Development and Evaluation of an Internet-Based Diabetes Nutrition Education Resource.

Zhang Z, Monro J, Venn B Nutrients. 2019; 11(6).

PMID: 31142056 PMC: 6627433. DOI: 10.3390/nu11061217.


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