» Articles » PMID: 24971238

Central Obesity and Coronary Heart Disease Risk Factors in Referral Outpatients to Zahedan Cardiology Clinic, Iran

Overview
Publisher Brieflands
Specialty Psychology
Date 2014 Jun 28
PMID 24971238
Citations 1
Authors
Affiliations
Soon will be listed here.
Abstract

Background: Coronary Heart Disease (CHD) is one of the most common and life-threatening diseases in both developed and developing countries and a close correlation has been found between different types of obesity and CHD.

Objectives: The current study investigated the relationship between central obesity and coronary heart disease risk factors in CHD referral outpatients to Khatam Clinic, Zahedan, Iran.

Patients And Methods: In this clinical, cross-sectional study, data for 120 CHD patients aged 30-60 years were included. Based on waist-to-hip ratio (WHR), subjects were classified into two groups: not centrally obese (NCO; WHR ≤ 0.95 for men, ≤ 0.8 for women) and centrally obese (CO; WHR > 0.95 and > 0.8 for men and women, respectively). Triglyceride (TG), total cholesterol (TC), blood urea nitrogen, creatinine, and fasting blood sugar (FBS) were enzymatically determined. Sitting systolic and diastolic blood pressures were measured for each patient.

Results: Significantly more women than men and significantly more subjects with less education than subjects with more education were CO. Rates of CO were higher in subjects 45-60 years old than in those 30-45 years old (n.s.). CO subjects also had higher mean systolic and diastolic blood pressure, TG, and creatinine levels (n.s.). Significantly higher mean values were observed for FBS in CO subjects than in NCO subjects (P = 0.02). Mean values for smoking were significantly higher in the NCO group compared with the CO group (P = 0.004).

Conclusions: According to the results of this study, in CHD patients, central obesity was associated with certain risk factors, especially FBS. Central obesity was more evident in women, less educated subjects, and older subjects. Further research is required to clarify these associations.

Citing Articles

Discretionary food and beverage consumption and its association with demographic characteristics, weight status, and fruit and vegetable intakes in Australian adults.

Sui Z, Wong W, Chun Yu Louie J, Rangan A Public Health Nutr. 2016; 20(2):274-281.

PMID: 27572276 PMC: 10261270. DOI: 10.1017/S1368980016002305.

References
1.
Rodrigues Barbosa A, Balduino Munaretti D, da Silva Coqueiro R, Ferreti Borgatto A . Anthropometric indexes of obesity and hypertension in elderly from Cuba and Barbados. J Nutr Health Aging. 2011; 15(1):17-21. DOI: 10.1007/s12603-011-0007-7. View

2.
Sluik D, Boeing H, Montonen J, Pischon T, Kaaks R, Teucher B . Associations between general and abdominal adiposity and mortality in individuals with diabetes mellitus. Am J Epidemiol. 2011; 174(1):22-34. DOI: 10.1093/aje/kwr048. View

3.
Doll S, Paccaud F, Bovet P, Burnier M, Wietlisbach V . Body mass index, abdominal adiposity and blood pressure: consistency of their association across developing and developed countries. Int J Obes Relat Metab Disord. 2002; 26(1):48-57. DOI: 10.1038/sj.ijo.0801854. View

4.
Ovaskainen M, Paturi M, Tapanainen H, Harald K . Educational differences in the diet of Finnish adults and the associations between education and the determinants and facilitators of dietary fat quality. Public Health Nutr. 2010; 13(6A):925-31. DOI: 10.1017/S1368980010001114. View

5.
Patil V, Parale G, Kulkarni P, Patil H . Relation of anthropometric variables to coronary artery disease risk factors. Indian J Endocrinol Metab. 2011; 15(1):31-7. PMC: 3079867. DOI: 10.4103/2230-8210.77582. View