» Articles » PMID: 24172211

Formation of a Volunteer Harmful Algal Bloom Network in British Columbia, Canada, Following an Outbreak of Diarrhetic Shellfish Poisoning

Overview
Journal Mar Drugs
Publisher MDPI
Specialties Biology
Pharmacology
Date 2013 Nov 1
PMID 24172211
Citations 6
Authors
Affiliations
Soon will be listed here.
Abstract

Evidence for shellfish toxin illness in British Columbia (BC) on the west coast of Canada can be traced back to 1793. For over two hundred years, domestically acquired bivalve shellfish toxin illnesses in BC were solely ascribed to paralytic shellfish poisonings caused by algal blooms of Alexandrium. This changed in 2011, when BC experienced its first outbreak of diarrhetic shellfish poisoning (DSP). As a result of this outbreak, Canada's first DSP symposium was held in November, 2012, in North Vancouver, BC. Three of the objectives of the symposium were to provide a forum to educate key stakeholders on this emerging issue, to identify research and surveillance priorities and to create a DSP network. The purpose of this paper is to review what is known about shellfish poisoning in BC and to describe a novel volunteer network that arose following the symposium. The newly formed network was designed for industry shellfish growers to identify harmful algae bloom events, so that they may take actions to mitigate the effects of harmful blooms on shellfish morbidity. The network will also inform public health and regulatory stakeholders of potentially emerging issues in shellfish growing areas.

Citing Articles

The health risks of marine biotoxins associated with high seafood consumption: Looking beyond the single dose, single outcome paradigm with a view towards addressing the needs of coastal Indigenous populations in British Columbia.

Lee M, Henderson S, Clermont H, Turna N, McIntyre L Heliyon. 2024; 10(5):e27146.

PMID: 38463841 PMC: 10923677. DOI: 10.1016/j.heliyon.2024.e27146.


SoundToxins: A Research and Monitoring Partnership for Harmful Phytoplankton in Washington State.

Trainer V, King T Toxins (Basel). 2023; 15(3).

PMID: 36977080 PMC: 10056251. DOI: 10.3390/toxins15030189.


Combined algicidal effect of urocanic acid, -acetylhistamine and l-histidine to harmful alga .

Zhuang L, Zhao L, Yin P RSC Adv. 2022; 8(23):12760-12766.

PMID: 35541243 PMC: 9079325. DOI: 10.1039/c8ra00749g.


Surveillance of Adenovirus and Norovirus Contaminants in the Water and Shellfish of Major Oyster Breeding Farms and Fishing Ports in Taiwan.

Nagarajan V, Chen J, Hsu G, Chen H, Chao H, Huang S Pathogens. 2022; 11(3).

PMID: 35335640 PMC: 8954279. DOI: 10.3390/pathogens11030316.


Changes in ocean health in British Columbia from 2001 to 2016.

OHara C, Scarborough C, Hunter K, Afflerbach J, Bodtker K, Frazier M PLoS One. 2020; 15(1):e0227502.

PMID: 31999705 PMC: 6992189. DOI: 10.1371/journal.pone.0227502.


References
1.
Patel M, Hall A, Vinje J, Parashar U . Noroviruses: a comprehensive review. J Clin Virol. 2008; 44(1):1-8. DOI: 10.1016/j.jcv.2008.10.009. View

2.
Taylor M, McIntyre L, Ritson M, Stone J, Bronson R, Bitzikos O . Outbreak of Diarrhetic Shellfish Poisoning associated with mussels, British Columbia, Canada. Mar Drugs. 2013; 11(5):1669-76. PMC: 3707167. DOI: 10.3390/md11051669. View

3.
McIntyre L, Galanis E, Mattison K, Mykytczuk O, Buenaventura E, Wong J . Multiple clusters of norovirus among shellfish consumers linked to symptomatic oyster harvesters. J Food Prot. 2012; 75(9):1715-20. DOI: 10.4315/0362-028X.JFP-12-113. View

4.
Jeffery B, Barlow T, Moizer K, Paul S, Boyle C . Amnesic shellfish poison. Food Chem Toxicol. 2004; 42(4):545-57. DOI: 10.1016/j.fct.2003.11.010. View

5.
Kelly M, Stroh E . Occurrence of Vibrionaceae in natural and cultivated oyster populations in the Pacific Northwest. Diagn Microbiol Infect Dis. 1988; 9(1):1-5. DOI: 10.1016/0732-8893(88)90054-5. View