» Articles » PMID: 21938613

SAXS Study on Myoglobin Embedded in Amorphous Saccharide Matrices

Overview
Publisher EDP Sciences
Specialty Biophysics
Date 2011 Sep 23
PMID 21938613
Citations 3
Authors
Affiliations
Soon will be listed here.
Abstract

We report on Small Angle X-ray Scattering (SAXS) measurements performed on samples of carboxy-myoglobin and met-myoglobin embedded in low hydrated matrices of four different saccharides (trehalose, sucrose, maltose and lactose). Results confirm the already reported occurrence of inhomogeneities, which are not peculiar of trehalose samples, but appear also in maltose and lactose, and in some cases also sucrose, being dependent on the sample hydration and on the presence of sodium dithionite. This behaviour confirms our previous interpretation about the nature of the inhomogeneities, and prompt it as a possible general behaviour for highly concentrated sugar matrices.

Citing Articles

"Water Association" Band in Saccharide Amorphous Matrices: Role of Residual Water on Bioprotection.

Giuffrida S, Cupane A, Cottone G Int J Mol Sci. 2021; 22(5).

PMID: 33801421 PMC: 7958616. DOI: 10.3390/ijms22052496.


Hydration-Induced Structural Changes in the Solid State of Protein: A SAXS/WAXS Study on Lysozyme.

Phan-Xuan T, Bogdanova E, Fureby A, Fransson J, Terry A, Kocherbitov V Mol Pharm. 2020; 17(9):3246-3258.

PMID: 32787275 PMC: 7482395. DOI: 10.1021/acs.molpharmaceut.0c00351.


Proteins in amorphous saccharide matrices: structural and dynamical insights on bioprotection.

Giuffrida S, Cottone G, Bellavia G, Cordone L Eur Phys J E Soft Matter. 2013; 36(7):79.

PMID: 23884626 DOI: 10.1140/epje/i2013-13079-x.

References
1.
Cottone G, Cordone L, Ciccotti G . Molecular dynamics simulation of carboxy-myoglobin embedded in a trehalose-water matrix. Biophys J. 2001; 80(2):931-8. PMC: 1301291. DOI: 10.1016/S0006-3495(01)76072-9. View

2.
Crowe J . Trehalose as a "chemical chaperone": fact and fantasy. Adv Exp Med Biol. 2007; 594:143-58. DOI: 10.1007/978-0-387-39975-1_13. View

3.
Lam Y, Bustami R, Phan T, Chan H, Separovic F . A solid-state NMR study of protein mobility in lyophilized protein-sugar powders. J Pharm Sci. 2002; 91(4):943-51. DOI: 10.1002/jps.10089. View

4.
Lerbret A, Bordat P, Affouard F, Descamps M, Migliardo F . How homogeneous are the trehalose, maltose, and sucrose water solutions? An insight from molecular dynamics simulations. J Phys Chem B. 2006; 109(21):11046-57. DOI: 10.1021/jp0468657. View

5.
Carpenter J, Crowe J . An infrared spectroscopic study of the interactions of carbohydrates with dried proteins. Biochemistry. 1989; 28(9):3916-22. DOI: 10.1021/bi00435a044. View