Ethylene Production by Apple Protoplasts

Overview

Journal Plant Physiol

Specialty Physiology

Date 1979 May 1

PMID 16660839

Citations 15

Authors

J D Anderson

M Lieberman

R N STEWART

Affiliations

Soon will be listed here.

Abstract

Freshly prepared protoplasts from apple tissue that produced ethylene were obtained. Ethylene production was inhibited by osmotic shock, 0.01% Triton X-100, and aminoethoxyvinyl glycine. Protoplasts as well as the ethylene system were not greatly affected by protease treatment.

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Ethylene formation in Pisum sativum and Vicia faba protoplasts.

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Callus formation from Malus x domestica cv. 'Jonathan' protoplasts.

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Avocado fruit protoplasts: a cellular model system for ripening studies.

Percival F, Cass L, Bozak K, Christoffersen R Plant Cell Rep. 2013; 10(10):512-6.

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Subcellular localization of the sites of conversion of 1-aminocyclopropane-1-carboxylic acid into ethylene in plant cells.

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References

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Chalutz E, Lieberman M . Methionine-induced Ethylene Production by Penicillium digitatum. Plant Physiol. 1977; 60(3):402-6. PMC: 542625. DOI: 10.1104/pp.60.3.402. View

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Baker J, Lieberman M, Anderson J . Inhibition of ethylene production in fruit slices by a rhizobitoxine analog and free radical scavengers. Plant Physiol. 1978; 61(6):886-8. PMC: 1092004. DOI: 10.1104/pp.61.6.886. View