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Assessment of Allergenic Potential of Genetically Modified Foods: an Agenda for Future Research

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Date 2003 Jun 27
PMID 12826487
Citations 2
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Abstract

Speakers and participants in the workshop "Assessment of the Allergenic Potential of Genetically Modified Foods" met in breakout groups to discuss a number of issues including needs for future research. These groups agreed that research should progress quickly in the area of hazard identification and that a need exists for more basic research to understand the mechanisms underlying food allergy. A list of research needs was developed.

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References
1.
Germolec D, Kimber I, Goldman L, Selgrade M . Key issues for the assessment of the allergenic potential of genetically modified foods: breakout group reports. Environ Health Perspect. 2003; 111(8):1131-9. PMC: 1241563. DOI: 10.1289/ehp.5814. View